America's Fascination With Nutrition

America's Fascination With Nutrition

Examines US food and nutrition concerns in comparison with European experiences; since 1800. Includes economical, historical, and political forces, abundant food supply, food market unification, ethos of self-improvement, scientific advances, benefits of vitamins and links to disease, and rise of na...

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Veröffentlicht in:FoodReview 2000-01, Vol.23 (1), p.32-37
1. Verfasser: Roth, Dennis
Format: Artikel
Sprache:eng
Schlagworte:
Consumption
Diet
Europeans
Food
Food and nutrition
Food habits
Food industry
Food supply
Food, Enriched
Health aspects
Health conditions
History
Medical research
Nutrition
Organic farming
United States
Vegetarianism
Vitamins
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Zusammenfassung:Examines US food and nutrition concerns in comparison with European experiences; since 1800. Includes economical, historical, and political forces, abundant food supply, food market unification, ethos of self-improvement, scientific advances, benefits of vitamins and links to disease, and rise of natural products and organic farming movement.
ISSN:1056-327X
2169-8325