Implement a Continuous Q/A Program

The most important reasons for implementing a Program of Continuous Quality Assurance (QA) are to maintain and/or improve your operating standards. But as in so many areas of hospitality, the devil is in the details. The best way to make sense of the myriad details is to break down an operation into...

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Veröffentlicht in:	Food Management 2012-11, Vol.47 (11), p.22
1. Verfasser:	Mayer, Ted A
Format:	Magazinearticle
Sprache:	eng
Schlagworte:	Food service Quality assurance Quality control Quality standards Regulatory agencies Third party
Online-Zugang:	Volltext
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