Structures and anti-HSV-2 activities of neutral polysaccharides from an edible plant, Basella rubra L

Four neutral polysaccharides (BRN-1, BRN-2, BRN-3 and BRN-4) were isolated from the hot water extract of the aerial part of Basella rubra L. They were found to consist of a large amount of d-galactose (81.0–92.4%) and small amounts of l-arabinose (5.4–7.8%), d-glucose (2.2–11.0%) and mannose (∼2.9%)...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:International journal of biological macromolecules 2012-01, Vol.50 (1), p.245-249
Hauptverfasser: Dong, Cai-Xia, Hayashi, Kyoko, Mizukoshi, Yusuke, Lee, Jung-Bum, Hayashi, Toshimitsu
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:Four neutral polysaccharides (BRN-1, BRN-2, BRN-3 and BRN-4) were isolated from the hot water extract of the aerial part of Basella rubra L. They were found to consist of a large amount of d-galactose (81.0–92.4%) and small amounts of l-arabinose (5.4–7.8%), d-glucose (2.2–11.0%) and mannose (∼2.9%). Linkage analysis revealed that all these neutral polysaccharides might be arabinogalactan type I polysaccharides in different molecular weight and chain length. Among them, only BRN-3 showed antiviral activity against herpes simplex virus type 2 (HSV-2) with 50% inhibitory concentration of 55μg/mL without showing the cytotoxicity up to 2300μg/mL. Furthermore, the main antiviral target of BRN-3 was shown to be the inhibition of virus adsorption to host cells. This is the first report on the neutral polysaccharide with anti-HSV-2 activity obtained from B. rubra L.
ISSN:0141-8130
1879-0003
DOI:10.1016/j.ijbiomac.2011.10.022