Phosphorylation of D-Glucosamine by Rat Liver Glucokinase

D-Glucosamine was found to be phosphorylated by a rat liver extract in the presence of a high concentration of glucose, which was formerly believed to be a strong competitive inhibitor of this reaction. Results suggested that glucosamine may be phosphorylated by high Km hexokinase, i.e. glucokinase...

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Veröffentlicht in:Journal of biochemistry (Tokyo) 1975-05, Vol.77 (5), p.1117-1121
Hauptverfasser: OGUCHI, Michihiko, MIYATAKE, Yoko, AYABE, Junko, AKAMATSU, Nobu
Format: Artikel
Sprache:eng
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Zusammenfassung:D-Glucosamine was found to be phosphorylated by a rat liver extract in the presence of a high concentration of glucose, which was formerly believed to be a strong competitive inhibitor of this reaction. Results suggested that glucosamine may be phosphorylated by high Km hexokinase, i.e. glucokinase [EC 2.7.1.2]. The enzyme involved was separated from specific N-acetyl-D-glucosamine kinase [EC 2.7.1.59]. The phosphorylation was not inhibited by a physiological level of glucose or glucose 6-phosphate, which strongly inhibited low Km hexokinase. The apparent Km of glucokinase for glucosamine was estimated as 8 mM, which is ten times that of low Km hexokinase.
ISSN:0021-924X
1756-2651
DOI:10.1093/oxfordjournals.jbchem.a130812