A recognition of the interrelationship of calcium with various dietary components

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Bibliographische Detailangaben
Veröffentlicht in:	The American journal of clinical nutrition 1974-06, Vol.27 (6), p.603-609
Hauptverfasser:	McBean, Lois D., Speckmann, Elwood W.
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Animals Bone and Bones - metabolism Calcium - metabolism Calcium, Dietary Diet Dietary Fats Dietary Proteins Dihydroxycholecalciferols human nutrition Humans Inositol Intestinal Absorption Intestine, Small - metabolism Jaw Diseases - etiology Lactose Magnesium Male Nutritional Physiological Phenomena Nutritional Requirements Osteoporosis - etiology Oxalates Phosphorus Protein Binding Proteins - metabolism Vitamin D
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