Alkaline Phosphatase Activity and Diet

Alkaline Phosphatase Activity and Diet

Alkaline phosphatase activity of rat liver has been found to be sensitive to variation in the proportion of casein and dextrose in the diet. Activity values were found to be high not only when there was a large proportion of dextrose but also when there was a large proportion of casein in the diet....

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:The Journal of nutrition 1956-09, Vol.60 (1), p.137-144
Hauptverfasser: Ross, Morris H., Batt, William G.
Format: Artikel
Sprache:eng
Schlagworte:
Alkaline Phosphatase
Caseins - pharmacology
Diet
Glucose - pharmacology
Liver - metabolism
Old Medline
Phosphoric Monoester Hydrolases
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page 144
container_issue 1
container_start_page 137
container_title The Journal of nutrition
container_volume 60
creator Ross, Morris H.
Batt, William G.
description Alkaline phosphatase activity of rat liver has been found to be sensitive to variation in the proportion of casein and dextrose in the diet. Activity values were found to be high not only when there was a large proportion of dextrose but also when there was a large proportion of casein in the diet. Low activity values were found when these dietary constituents were present in approximately equal proportions. Alkaline phosphatase activity was found to be directly affected by variation in the casein content when the dextrose content was held constant and by variation in the dextrose content when the casein content was held constant. A variation in the amount or in the proportion of the dietary factors, casein and dextrose, has been shown to alter the alkaline phosphatase activity.
doi_str_mv 10.1093/jn/60.1.137
format Article
fullrecord <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_81729144</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><els_id>S002231662311950X</els_id><sourcerecordid>81729144</sourcerecordid><originalsourceid>FETCH-LOGICAL-c370t-65ba090aa4d77ed954192562a8b0065d9d17b49d4218f7ed272c300785283b113</originalsourceid><addsrcrecordid>eNpt0L1vwjAQBXAPrQr9mLpXTCxV4M5O7HhE9FNCaod2thz7EKYhoXFA4r-vK5C6dLo3_PSke4zdIkwQtJium6lMcYJCnbEhAOeZQCkH7DLGNQBgrssLNkAhpNKAQzae1V-2Dg2N3ldt3K5sbyONZq4P-9AfRrbxo4dA_TU7X9o60s3pXrHPp8eP-Uu2eHt-nc8WmRMK-kwWlQUN1uZeKfK6yFHzQnJbVgCy8NqjqnLtc47lMgGuuBMAqix4KSpEccXGx95t137vKPZmE6KjurYNtbtoSlRcY54neH-Ermtj7Ghptl3Y2O5gEMzvFGbdGJmiSVMkfXeq3VUb8n_2tEMCxRFQem4fqDPRBWoc-dCR641vw7_FPxHSauA</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>81729144</pqid></control><display><type>article</type><title>Alkaline Phosphatase Activity and Diet</title><source>MEDLINE</source><source>Alma/SFX Local Collection</source><creator>Ross, Morris H. ; Batt, William G.</creator><creatorcontrib>Ross, Morris H. ; Batt, William G.</creatorcontrib><description>Alkaline phosphatase activity of rat liver has been found to be sensitive to variation in the proportion of casein and dextrose in the diet. Activity values were found to be high not only when there was a large proportion of dextrose but also when there was a large proportion of casein in the diet. Low activity values were found when these dietary constituents were present in approximately equal proportions. Alkaline phosphatase activity was found to be directly affected by variation in the casein content when the dextrose content was held constant and by variation in the dextrose content when the casein content was held constant. A variation in the amount or in the proportion of the dietary factors, casein and dextrose, has been shown to alter the alkaline phosphatase activity.</description><identifier>ISSN: 0022-3166</identifier><identifier>DOI: 10.1093/jn/60.1.137</identifier><identifier>PMID: 13367901</identifier><language>eng</language><publisher>United States: Elsevier Inc</publisher><subject>Alkaline Phosphatase ; Caseins - pharmacology ; Diet ; Glucose - pharmacology ; Liver - metabolism ; Old Medline ; Phosphoric Monoester Hydrolases</subject><ispartof>The Journal of nutrition, 1956-09, Vol.60 (1), p.137-144</ispartof><rights>1956 American Institute of Nutrition.</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c370t-65ba090aa4d77ed954192562a8b0065d9d17b49d4218f7ed272c300785283b113</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/13367901$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Ross, Morris H.</creatorcontrib><creatorcontrib>Batt, William G.</creatorcontrib><title>Alkaline Phosphatase Activity and Diet</title><title>The Journal of nutrition</title><addtitle>J Nutr</addtitle><description>Alkaline phosphatase activity of rat liver has been found to be sensitive to variation in the proportion of casein and dextrose in the diet. Activity values were found to be high not only when there was a large proportion of dextrose but also when there was a large proportion of casein in the diet. Low activity values were found when these dietary constituents were present in approximately equal proportions. Alkaline phosphatase activity was found to be directly affected by variation in the casein content when the dextrose content was held constant and by variation in the dextrose content when the casein content was held constant. A variation in the amount or in the proportion of the dietary factors, casein and dextrose, has been shown to alter the alkaline phosphatase activity.</description><subject>Alkaline Phosphatase</subject><subject>Caseins - pharmacology</subject><subject>Diet</subject><subject>Glucose - pharmacology</subject><subject>Liver - metabolism</subject><subject>Old Medline</subject><subject>Phosphoric Monoester Hydrolases</subject><issn>0022-3166</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1956</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpt0L1vwjAQBXAPrQr9mLpXTCxV4M5O7HhE9FNCaod2thz7EKYhoXFA4r-vK5C6dLo3_PSke4zdIkwQtJium6lMcYJCnbEhAOeZQCkH7DLGNQBgrssLNkAhpNKAQzae1V-2Dg2N3ldt3K5sbyONZq4P-9AfRrbxo4dA_TU7X9o60s3pXrHPp8eP-Uu2eHt-nc8WmRMK-kwWlQUN1uZeKfK6yFHzQnJbVgCy8NqjqnLtc47lMgGuuBMAqix4KSpEccXGx95t137vKPZmE6KjurYNtbtoSlRcY54neH-Ermtj7Ghptl3Y2O5gEMzvFGbdGJmiSVMkfXeq3VUb8n_2tEMCxRFQem4fqDPRBWoc-dCR641vw7_FPxHSauA</recordid><startdate>19560910</startdate><enddate>19560910</enddate><creator>Ross, Morris H.</creator><creator>Batt, William G.</creator><general>Elsevier Inc</general><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>19560910</creationdate><title>Alkaline Phosphatase Activity and Diet</title><author>Ross, Morris H. ; Batt, William G.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c370t-65ba090aa4d77ed954192562a8b0065d9d17b49d4218f7ed272c300785283b113</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1956</creationdate><topic>Alkaline Phosphatase</topic><topic>Caseins - pharmacology</topic><topic>Diet</topic><topic>Glucose - pharmacology</topic><topic>Liver - metabolism</topic><topic>Old Medline</topic><topic>Phosphoric Monoester Hydrolases</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Ross, Morris H.</creatorcontrib><creatorcontrib>Batt, William G.</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>The Journal of nutrition</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Ross, Morris H.</au><au>Batt, William G.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Alkaline Phosphatase Activity and Diet</atitle><jtitle>The Journal of nutrition</jtitle><addtitle>J Nutr</addtitle><date>1956-09-10</date><risdate>1956</risdate><volume>60</volume><issue>1</issue><spage>137</spage><epage>144</epage><pages>137-144</pages><issn>0022-3166</issn><abstract>Alkaline phosphatase activity of rat liver has been found to be sensitive to variation in the proportion of casein and dextrose in the diet. Activity values were found to be high not only when there was a large proportion of dextrose but also when there was a large proportion of casein in the diet. Low activity values were found when these dietary constituents were present in approximately equal proportions. Alkaline phosphatase activity was found to be directly affected by variation in the casein content when the dextrose content was held constant and by variation in the dextrose content when the casein content was held constant. A variation in the amount or in the proportion of the dietary factors, casein and dextrose, has been shown to alter the alkaline phosphatase activity.</abstract><cop>United States</cop><pub>Elsevier Inc</pub><pmid>13367901</pmid><doi>10.1093/jn/60.1.137</doi><tpages>8</tpages><oa>free_for_read</oa></addata></record>
fulltext fulltext
identifier ISSN: 0022-3166
ispartof The Journal of nutrition, 1956-09, Vol.60 (1), p.137-144
issn 0022-3166
language eng
recordid cdi_proquest_miscellaneous_81729144
source MEDLINE; Alma/SFX Local Collection
subjects Alkaline Phosphatase
Caseins - pharmacology
Diet
Glucose - pharmacology
Liver - metabolism
Old Medline
Phosphoric Monoester Hydrolases
title Alkaline Phosphatase Activity and Diet
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-29T10%3A22%3A33IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Alkaline%20Phosphatase%20Activity%20and%20Diet&rft.jtitle=The%20Journal%20of%20nutrition&rft.au=Ross,%20Morris%20H.&rft.date=1956-09-10&rft.volume=60&rft.issue=1&rft.spage=137&rft.epage=144&rft.pages=137-144&rft.issn=0022-3166&rft_id=info:doi/10.1093/jn/60.1.137&rft_dat=%3Cproquest_cross%3E81729144%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=81729144&rft_id=info:pmid/13367901&rft_els_id=S002231662311950X&rfr_iscdi=true