Cholesterol ester content of the serum: Alterations due to simple and complex carbohydrate diets in nonhuman primates ( Cebus albifrons, Macaca arctoides, and Macaca mulatta)

Three species of nonhuman primates ( Cebus albifrons, Macaca arctoides, and Macaca mulatta) were fed diets containing high levels of cither sucrose or dextrin. After 1 year of feeding, a quantitative serum cholesterol ester determination was done by TLC, densitometric, and GLC techniques. When the s...

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Veröffentlicht in:Biochemical medicine 1971-06, Vol.5 (3), p.205-211
Hauptverfasser: Markle, William, Lang, C.Max, Rosenberg, A., Barthel, Curt H.
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Sprache:eng
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Zusammenfassung:Three species of nonhuman primates ( Cebus albifrons, Macaca arctoides, and Macaca mulatta) were fed diets containing high levels of cither sucrose or dextrin. After 1 year of feeding, a quantitative serum cholesterol ester determination was done by TLC, densitometric, and GLC techniques. When the sucrose- and dextrin-fed Macaca mulatta were compared to those on a normal laboratory diet, monoenoic cholesterol esters (Band II) were found to be elevated and dicnoic cholesterol esters (Band III), to be decreased.
ISSN:0006-2944
1557-7996
DOI:10.1016/0006-2944(71)90023-8