A high-molecular-mass cell wall protein released from Clostridium tyrobutyricum by heat treatment

A high-molecular-mass cell wall protein released from Clostridium tyrobutyricum by heat treatment

Analysis of the cell wall of 4 strains of Clostridium tyrobutyricum reveals an unusually high protein content (35–40% dry weight). Brief heat treatment of whole cells of these strains causes release of two proteins, flagellin and a cell wall component of high molecular mass (110–125 kDa in the diffe...

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Veröffentlicht in:FEBS letters 1984-09, Vol.174 (2), p.284-288
Hauptverfasser: Hayes, Hélène, Commissaire, Jacqueline, Bergere, Jean-Louis
Format: Artikel
Sprache:eng
Schlagworte:
Bacterial Proteins - analysis
Bacteriology
Biological and medical sciences
Biology of microorganisms of confirmed or potential industrial interest
Biotechnology
Cell Wall - analysis
cell walls
Clostridium - analysis
Clostridium - ultrastructure
Clostridium tyrobutyricum
Electrophoresis, Polyacrylamide Gel
Flagella - analysis
Flagellin - analysis
Fundamental and applied biological sciences. Psychology
heat treatment
high molecular weight
Hot Temperature
Microbiology
Mission oriented research
Molecular Weight
Morphology, structure, chemical composition
Physiology and metabolism
proteins
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Zusammenfassung:Analysis of the cell wall of 4 strains of Clostridium tyrobutyricum reveals an unusually high protein content (35–40% dry weight). Brief heat treatment of whole cells of these strains causes release of two proteins, flagellin and a cell wall component of high molecular mass (110–125 kDa in the different strains). This component represents approx. 5% of the dry cell weight. Clostridium tyrocutyricum Cell wall Protein
ISSN:0014-5793
1873-3468
DOI:10.1016/0014-5793(84)81174-6