Escherichia coli exports previously folded and biotinated protein domains
Biotination of proteins is a post-translational modification that requires a folded acceptor domain. We previously showed that an acceptor domain fused to the carboxyl terminus of several cytosolic proteins results in biotinated fusion proteins in vivo. We now show that proteins encoded by translati...
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Veröffentlicht in: | The Journal of biological chemistry 1991-06, Vol.266 (18), p.11425-11428 |
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Sprache: | eng |
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Zusammenfassung: | Biotination of proteins is a post-translational modification that requires a folded acceptor domain. We previously showed
that an acceptor domain fused to the carboxyl terminus of several cytosolic proteins results in biotinated fusion proteins
in vivo. We now show that proteins encoded by translational gene fusions of two periplasmic proteins, alkaline phosphatase
and TEM beta-lactamase, to carboxyl-terminal biotin-accepting sequences are biotinated and exported by Escherichia coli. Expression
of the alkaline phosphatase fusion protein in wild type strains resulted in inefficient biotination of the fusion product.
This result was due to the rapid export of the acceptor protein before biotination could occur since a very large increase
in biotinated fusion protein levels was observed in strains lacking the SecB chaperone protein. The beta-lactamase fusion
protein was biotinated but was only stable in strains lacking the DegP periplasmic protease. Both biotinated fusion proteins
accumulated in the culture medium in strains possessing defective outer membranes. These results indicate that the export
machinery can accommodate both a post-translational modification and a protein domain previously folded into its mature conformation
in vivo. |
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ISSN: | 0021-9258 1083-351X |
DOI: | 10.1016/S0021-9258(18)98974-X |