Physico-chemical properties of the heat-induced ‘superaggregates’ of amphotericin B

The aggregation state of amphotericin B (AmB) was previously reported to modulate its therapeutic efficiency. As a preliminary study to test the biological effects of ‘superaggregates’ generated by heat treatment, we present spectroscopic data related to their formation in aqueous solutions. Drastic changes in the AmB aggregation state in water were shown to occur on heating at 50–60°C. The concentration of the aggregates formed at high (A t) or room (A) temperature, and the concentration of the monomeric form (M) of AmB were calculated by processing absorption data. The thermally induced conversion from A to A t depends on the AmB concentration. Rayleigh scattering measurements suggest that the A t aggregates are larger than the A aggregates. At room temperature, the condensation rate of A with M—leading to the ‘superaggregated’ form A t—was slower and depended on the concentration of M. The superaggregated species A t was shown to be the most chemically stable species. Physico-chemical properties of these superaggregates are discussed as a potential new solution to improve the therapeutic efficacy of AmB.