The effect of light on the biosynthesis of leaf-specific thionins in barley, Hordeum vulgare

In barley seedlings grown in the dark large amounts of thionin‐specific mRNAs are present, the concentration of which rapidly declines once the seedling is exposed to light. This rapid light effect is mediated by a complex interaction of possibly two photoreceptors, phytochrome and a blue‐light‐absorbing photoreceptor. Parallel to the decline in mRNA content, the de novo synthesis of leaf‐specific thionins ceases rapidly upon illumination of etiolated seedlings. However, thionins which have accumulated before the onset of illumination remain stable within the seedling at high concentrations. In younger leaves of mature, nonstressed barley plants grown under a 16‐h‐light/8‐h‐dark cycle thionins are still present, although at much lower concentrations. In these plants, synthesis and accumulation of thionins occur predominantly in the meristematic zone at the leaf basis, which is shielded from light through the sheath of the preceding leaf. In mature light‐adapted barley plants, mRNA encoding leaf‐specific thionins may reaccumulate if these plants are exposed to pathogens or other stresses. Thus, the inhibitory effect of light on the biosynthesis of thionins may be overruled by stress‐ and pathogen‐induced signals.