Kalimantacins A, B and C, Novel Antibiotics from Alcaligenes sp. YL-02632S: I. Taxonomy, Fermentation, Isolation and Biological Properties

Novel antibacterial antibiotics, kalimantacins A, B and C, have been isolated from the fermentation broth of Alcaligenes sp. YL-02632S. In this paper, the taxonomy of the producing strain, fermentation, isolation and biological activities of kalimantacins are reported. Kalimantacins inhibit the grow...

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Veröffentlicht in:Journal of antibiotics 1996/02/25, Vol.49(2), pp.136-139
Hauptverfasser: KAMIGIRI, KAZUMA, SUZUKI, YASUTO, SHIBAZAKI, MITSUYOSHI, MORIOKA, MOTOO, SUZUKI, KEN-ICHI, TOKUNAGA, TATSUHIRO, SETIAWAN, BOENJAMIN, RANTIATMODJO, RATNA MURNI
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Sprache:eng
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Zusammenfassung:Novel antibacterial antibiotics, kalimantacins A, B and C, have been isolated from the fermentation broth of Alcaligenes sp. YL-02632S. In this paper, the taxonomy of the producing strain, fermentation, isolation and biological activities of kalimantacins are reported. Kalimantacins inhibit the growth of Staphylococcus aureus and S. epidermidis including multiple-drug resistant strains.
ISSN:0021-8820
1881-1469
DOI:10.7164/antibiotics.49.136