Structural analysis of cyclamen seed xyloglucan oligosaccharides using cellulase digestion and spectroscopic methods

Xyloglucan polymers have been isolated from cyclamen seeds and characterized by both liquid and CP-MAS 13C NMR spectroscopy. Treatment of the polysaccharides with cellulase from Trichoderma viride afforded XG oligomers which have been studied with both mass spectrometry and NMR spectroscopy. The rep...

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Veröffentlicht in:Carbohydrate research 1995-10, Vol.276 (1), p.167-181
Hauptverfasser: Braccini, I., Hervédu Penhoat, C., Michon, V., Goldberg, R., Clochard, M., Jarvis, M.C., Huang, Z-H., Gage, D.A.
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Sprache:eng
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Zusammenfassung:Xyloglucan polymers have been isolated from cyclamen seeds and characterized by both liquid and CP-MAS 13C NMR spectroscopy. Treatment of the polysaccharides with cellulase from Trichoderma viride afforded XG oligomers which have been studied with both mass spectrometry and NMR spectroscopy. The repeating unit in the intact polymers and the most abundant hydrolysis product correspond to the Gal 1 Xyl 3 Glc 4 (XXLG) fragment. However, detection of notable amounts of Xyl 3 Glc 4 (XXXG) and Gal 2 Xyl 3 Glc 4 (XLLG) indicates that the galactose distribution in xyloglucan from cyclamen is irregular. FAB-MS analysis of a new derivative, prepared by forming the glycosamine of m-tetrafluoroethoxy aniline, has led to unambiguous sequence information for the XXLG oligomer.
ISSN:0008-6215
1873-426X
DOI:10.1016/0008-6215(95)00156-N