Selected physical and biochemical parameters in the streptozotocin-treated guinea pig: Insights into the diabetic guinea pig model

Since evidence suggests that ascorbic acid deficits may provoke certain diabetic complications, it becomes necessary to develop a diabetic animal model which, like man, is unable to synthesize this vitamin. To this end, the present study monitored the diabetogenic effects of streptozotocin (STZ, 150...

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Veröffentlicht in:Life sciences (1973) 1987-09, Vol.41 (11), p.1345-1353
Hauptverfasser: Schlosser, Michael J., Kapeghian, John C., Verlangieri, Anthony J.
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Sprache:eng
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Zusammenfassung:Since evidence suggests that ascorbic acid deficits may provoke certain diabetic complications, it becomes necessary to develop a diabetic animal model which, like man, is unable to synthesize this vitamin. To this end, the present study monitored the diabetogenic effects of streptozotocin (STZ, 150 mg/kg) in the male guinea pig, a species rarely used in diabetes research. Over a 3-week period, body weight and relative food intake were lower in the STZ group compared to controls. The mean daily water intake and urine volume of the STZ group after 1 week were 175 and 270% of their initial pretreatment values, respectively, while control values were unchanged. The STZ group also exhibited a persistent glycosuria throughout the study. At the end of 3 weeks, aldehvde fuchsin staining of pancreatic beta cell granules (an index of stored insulin) was 58% lower in the STZ group compared to controls. Plasma C-peptide (indicator of insulin secretion) was expressed in human equivalents (mean ± SEM). C-peptide was reduced in the STZ group (103 ± 65 pg/ml) compared to controls (549 ± 96 pg/ml); however, no change in plasma glucose was observed. Plasma ascorbic acid levels also were lower for STZ animals (150 ± 26 μg%) versus controls (410 ± 28 μg%). This study 1) demonstrates a diabetic syndrome in the STZ-treated guinea pig based on a reduced growth rate, beta cell dysfunction, polydipsia, polyuria and glycosuria, and 2) suggests the usefulness of this diabetic model in studies of pathologic mechanisms influenced by ascorbic acid.
ISSN:0024-3205
1879-0631
DOI:10.1016/0024-3205(87)90608-4