Glycogen Turnover in the Isolated Working Rat Heart
The isolated working rat heart was adapted for simultaneous determination of glycogen synthesis and degradation using a dual isotope technique. After prelabeling of glycogen with [U- 14 C]glucose, glycogenolysis was determined continuously from the washout of 14 CO 2 plus [ 14 C]lactate. Glycogen sy...
Gespeichert in:
Veröffentlicht in: | The Journal of biological chemistry 1995-04, Vol.270 (16), p.9234-9240 |
---|---|
Hauptverfasser: | , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Zusammenfassung: | The isolated working rat heart was adapted for simultaneous determination of glycogen synthesis and degradation using a dual
isotope technique. After prelabeling of glycogen with [U- 14 C]glucose, glycogenolysis was determined continuously from the washout of 14 CO 2 plus [ 14 C]lactate. Glycogen synthesis was determined during the same period from incorporation of [5- 3 H]glucose. In the absence of added hormones, hearts were predominantly glycogenolytic (1.5 μmol/min/g, dry weight), and there
was simultaneous synthesis (11% of the rate of glycogenolysis). The percentage of glucose taken up by the heart that could
traverse the glycogen pool as a consequence of glycogen turnover was minor (5%). Insulin (10 milliunits/ml) predictably stimulated
glycogen synthesis (3.6-fold) and nearly abolished glycogenolysis. Addition of glucagon (1 μg/ml) increased contractile performance
and initially stimulated glycogenolysis (3.8-fold) until glycogen was largely depleted. Net tritium incorporation was unaffected
by glucagon. Both hormones stimulated glycolytic flux from exogenous glucose ( 3 H 2 O from [5- 3 H]glucose) as well as total glycolytic flux ( 3 H 2 O plus glycogenolysis). The initial stimulation in total glycolytic flux with glucagon was largely from glycogen, explaining
the lag in stimulation from exogenous glucose. The relationship between the specific radioactivity and amount of glycogen
remaining after different degrees of glycogenolysis suggests that the preference of glycogenolysis for newly synthesized glycogen
is only partial. |
---|---|
ISSN: | 0021-9258 1083-351X |
DOI: | 10.1074/jbc.270.16.9234 |