Antifungal Mechanism of Polygodial
The primary antifungal action of polygodial comes in part from its ability to function as a nonionic surfactant, disrupting the lipid−protein interface of integral proteins and denaturing their conformation. As a result, the antifungal mechanism of this sesquiterpene dialdehyde is associated with th...
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Veröffentlicht in: | Journal of agricultural and food chemistry 2001-03, Vol.49 (3), p.1607-1611 |
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Hauptverfasser: | , , |
Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | The primary antifungal action of polygodial comes in part from its ability to function as a nonionic surfactant, disrupting the lipid−protein interface of integral proteins and denaturing their conformation. As a result, the antifungal mechanism of this sesquiterpene dialdehyde is associated with the membrane functions or derangement of the membrane. For example, the glucose-induced medium acidification process of Saccharomyces cerevisiae was inhibited by polygodial, presumably caused by inhibition of the plasma membrane H+-ATPase. However, the potent antifungal activity of polygodial results from its multiple functions. Keywords: Antifungal activity; Saccharomyces cerevisiae; polygodial; surfactant property; acidification; H+-ATPase; lipid−protein interface |
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ISSN: | 0021-8561 1520-5118 |
DOI: | 10.1021/jf000136g |