Nutrition attitudes, practices, and views of selected Ohio WIC participants

A study investigated nutrition-related attitudes and practices as they relate to the Special Supplemental Food Program for WIC. Results indicated that those who had participated in WIC for longer periods expressed more interest in nutrition education.

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Bibliographische Detailangaben
Veröffentlicht in:	Journal of the American Dietetic Association 1994-08, Vol.94 (8), p.899-901
Hauptverfasser:	Young Hamilton, Corey, Rosita Schiller, M, Boyne, Linda
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Child Nutritional Physiological Phenomena Child, Preschool COMPORTAMIENTO DEL CONSUMIDOR COMPORTEMENT DU CONSOMMATEUR CONSUMER BEHAVIOUR ENCUESTAS ENQUETE EVALUACION EVALUATION Female FEMME Food programs Food Services Health Knowledge, Attitudes, Practice HUMAN NUTRITION Humans Infant Infant Nutritional Physiological Phenomena Lifestyles MUJERES NUTRICION HUMANA Nutrition NUTRITION HUMAINE NUTRITION KNOWLEDGE NUTRITION POLICIES Nutrition surveys Nutritional Sciences - education OHIO Perceptions POLITICA NUTRICIONAL POLITIQUE NUTRITIONNELLE Pregnancy PROGRAM EVALUATION supplemental food program for women, infants, and children SURVEYS Surveys and Questionnaires WOMEN
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Beschreibung
Zusammenfassung:	A study investigated nutrition-related attitudes and practices as they relate to the Special Supplemental Food Program for WIC. Results indicated that those who had participated in WIC for longer periods expressed more interest in nutrition education.
ISSN:	0002-8223 2212-2672 1878-3570 2212-2680
DOI:	10.1016/0002-8223(94)92374-4