Effects of nutrition education on calcium intake in the elderly

Studies have shown that a high dietary calcium intake or supplementation can reduce late postmenopausal bone loss. A study evaluating the effects of a focused nutrition education intervention on dietary calcium intake in healthy, free-living subjects aged 60 or older after a two-year follow-up is de...

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Veröffentlicht in:	Journal of the American Dietetic Association 1994-04, Vol.94 (4), p.447-448
Hauptverfasser:	Constans, T, Delarue, J, Rivol, M, Theret, V, Lamisse, F
Format:	Artikel
Sprache:	eng
Schlagworte:	Aged Aging CALCIO CALCIUM Calcium, Dietary Calcium, Dietary - administration & dosage DIET Diet Records DIETA EDUCACION EDUCATION ELDERLY ENCUESTAS ENQUETE Female FEMME FOOD INTAKE FRANCE FRANCIA Health aspects Health Education HOMBRES HOMME HUMAN NUTRITION Humans INGESTION DE ALIMENTOS INGESTION DE NUTRIENTES INGESTION DE SUBSTANCES NUTRITIVES Male MEN Middle Aged MUJERES NUTRICION HUMANA NUTRIENT INTAKE Nutrition disorders Nutrition education NUTRITION HUMAINE Nutritional Sciences - education Nutritionally induced diseases Older people Osteoporosis - prevention & control PERSONNE AGEE PRISE ALIMENTAIRE (HOMME) REGIME ALIMENTAIRE SURVEYS TERCERA EDAD WOMEN
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Beschreibung
Zusammenfassung:	Studies have shown that a high dietary calcium intake or supplementation can reduce late postmenopausal bone loss. A study evaluating the effects of a focused nutrition education intervention on dietary calcium intake in healthy, free-living subjects aged 60 or older after a two-year follow-up is described.
ISSN:	0002-8223 2212-2672 1878-3570 2212-2680
DOI:	10.1016/0002-8223(94)90104-X