Sensitivity and Specificity of Liver Function Tests in the Detection of Parenteral Nutrition-Associated Cholestasis

We carried out a study to determine which of the liver function tests was the most sensitive and/or specific in detecting parenteral nutrition associated cholestasis. The tests utilized were alkaline phosphatase, γ-glutamyl transpeptidase, cholyglycine, sulfolithocholylglycine, and bilirubin. Fifty-...

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Veröffentlicht in:JPEN. Journal of parenteral and enteral nutrition 1985-05, Vol.9 (3), p.307-308
Hauptverfasser: Nanji, Amin A., Anderson, Frank H.
Format: Artikel
Sprache:eng
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Zusammenfassung:We carried out a study to determine which of the liver function tests was the most sensitive and/or specific in detecting parenteral nutrition associated cholestasis. The tests utilized were alkaline phosphatase, γ-glutamyl transpeptidase, cholyglycine, sulfolithocholylglycine, and bilirubin. Fifty-nine patients with no prior evidence of liver dysfunction were studied. We found γ-glutamyl transpeptidase to be the most sensitive (89.5%) and also the least specific (61.9% specificity). Specificity of γ-glutamyl transpeptidase was improved when it was combined with alkaline phosphatase. We recommend the combination of these two enzymes as the most cost effective way of detecting parenteral nutrition-associated cholestasis. (Journal of Parenteral and Enteral Nutrition 9:307-308, 1985)
ISSN:0148-6071
1941-2444
DOI:10.1177/0148607185009003307