Progression of renal failure in patients with renal disease of diverse etiology on protein-restricted diet

Progression of renal failure in patients with renal disease of diverse etiology on protein-restricted diet. The rate of progression of early renal failure was evaluated in three groups of adult patients with renal disease of diverse etiology on dietary protein and phosphorus restriction (about 0.6 g...

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Veröffentlicht in:Kidney international 1985-03, Vol.27 (3), p.553-557
Hauptverfasser: Oldrizzi, Lamberto, Rugiu, Carlo, Valvo, Enrico, Lupo, Antonio, Loschiavo, Carmelo, Gammaro, Linda, Tessitore, Nicola, Fabris, Antonia, Panzetta, Giovanni, Maschio, Giuseppe
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Sprache:eng
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Zusammenfassung:Progression of renal failure in patients with renal disease of diverse etiology on protein-restricted diet. The rate of progression of early renal failure was evaluated in three groups of adult patients with renal disease of diverse etiology on dietary protein and phosphorus restriction (about 0.6 g/kg of protein, 700mg of phosphorus) and in a control group of 22 patients with the same renal disease, retrospectively studied, on a free diet. Group 1 had 33 patients with chronic glomerulonephritis (CG), initial serum creatinine (Scr) of 1.4 to 4.3 mg/dl (mean, 2.20), followed for 5 to 94 months (mean, 44). Group 2 had 17 patients with polycystic kidney disease (PKD), Scr 1.3 to 4.7 mg/dl (mean, 2.40), followed for 8 to 81 months (mean, 42). Group 3 had 28 patients with primary chronic pyelonephritis (CP), Scr of 1.5 to 4.5 mg/dl (mean, 2.57), followed for 9 to 92 months (mean, 41). The control group had 22 patients (11 with CG, five with PKD, and six with CP), with Scr 1.7 to 4.1 mg/dl, followed for 6 to 72 months (mean, 24). In the regression analysis between reciprocal creatinine and time, the slopes were -0.0017, -0.0025, and -0.00016 dl/mg/month in the three patient groups on a protein-restricted diet, respectively. The difference between both groups 1 and 2 and group 3 was statistically significant (P < 0.05). The slopes in patients on a free diet were significantly greater than those found in patients on a protein-restricted diet. The actuarial survival probability at 72 months, assuming as “renal death” a Scr of 10 mg/dl, was 45% in patients with CG, 44% in those with PKD, and 67% in those with CP on a protein-restricted diet. Proteinuria and hypertension were the major factors affecting the progression of renal failure in all patient groups. With this dietary regimen, substantial percentages of patients (51% in group 1, 41% in group 2, and 68% in group 3) had no progression of functional deterioration during followup. Progression de l'insuffisance rénale chez des malades atteints de néphropathies de causes diverses en régime restreint en protides. La vitesse de progression d'une insuffisance rénale précoce a été évaluée dans trois groupes d'adultes atteints de néphropathies de causes diverses en restriction alimentaire en protides et phosphore (environ o,6g/kg de protides, 700mg de phosphore) et dans un groupe contrôle de 22 malades atteints des mêmes néphropathies, étudiés rétrospectivement en régime libre. Le groupe 1 comprenait 33 malades atteints
ISSN:0085-2538
1523-1755
DOI:10.1038/ki.1985.46