4-acetylantroquinonol B isolated from mycelium of Antrodia cinnamomea inhibits proliferation of hepatoma cells

BACKGROUND: Antrodia cinnamomea is known for its antihepatoma activity, yet the identity of its active compound was unclear. In this study, a 5-ton fermenter was used to prepare sufficient mycelium of A. cinnamomea for active compound isolation and identification.RESULTS: Using antiproliferative act...

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Veröffentlicht in:Journal of the science of food and agriculture 2010-08, Vol.90 (10), p.1739-1744
Hauptverfasser: Lin, Yu-Wei, Pan, Jih-Hung, Liu, Rui Hai, Kuo, Yueh-Hsiung, Sheen, Lee-Yen, Chiang, Been-Huang
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container_end_page 1744
container_issue 10
container_start_page 1739
container_title Journal of the science of food and agriculture
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creator Lin, Yu-Wei
Pan, Jih-Hung
Liu, Rui Hai
Kuo, Yueh-Hsiung
Sheen, Lee-Yen
Chiang, Been-Huang
description BACKGROUND: Antrodia cinnamomea is known for its antihepatoma activity, yet the identity of its active compound was unclear. In this study, a 5-ton fermenter was used to prepare sufficient mycelium of A. cinnamomea for active compound isolation and identification.RESULTS: Using antiproliferative activity toward HepG2 cells as guidance in the isolation process, 4-acetylantroquinonol B was purified and identified to be the major bioactive compound of A. cinnamomea cultivated by submerged fermentation. The median effective doses (EC₅₀) of 4-acetylantroquinonol B for HepG2 cells were 0.10 ± 0.00 and 0.08 ± 0.00 μg mL⁻¹ for 72 and 96 h treatments, respectively. The selective indices of 4-acetylantroquinonol B were 100 and 125 for 72 and 96 h treatments, respectively, indicating that this compound had high selective activity for hepatoma cells.CONCLUSION: 4-Acetylantroquinonol B is the major antihepatoma constituent of Antrodia cinnamomea mycelium produced by submerged fermentation. Copyright
doi_str_mv 10.1002/jsfa.4010
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In this study, a 5-ton fermenter was used to prepare sufficient mycelium of A. cinnamomea for active compound isolation and identification.RESULTS: Using antiproliferative activity toward HepG2 cells as guidance in the isolation process, 4-acetylantroquinonol B was purified and identified to be the major bioactive compound of A. cinnamomea cultivated by submerged fermentation. The median effective doses (EC₅₀) of 4-acetylantroquinonol B for HepG2 cells were 0.10 ± 0.00 and 0.08 ± 0.00 μg mL⁻¹ for 72 and 96 h treatments, respectively. The selective indices of 4-acetylantroquinonol B were 100 and 125 for 72 and 96 h treatments, respectively, indicating that this compound had high selective activity for hepatoma cells.CONCLUSION: 4-Acetylantroquinonol B is the major antihepatoma constituent of Antrodia cinnamomea mycelium produced by submerged fermentation. Copyright</description><identifier>ISSN: 0022-5142</identifier><identifier>EISSN: 1097-0010</identifier><identifier>DOI: 10.1002/jsfa.4010</identifier><identifier>PMID: 20564437</identifier><identifier>CODEN: JSFAAE</identifier><language>eng</language><publisher>Chichester, UK: John Wiley &amp; Sons, Ltd</publisher><subject>4-acetylantroquinonol B ; 4-Butyrolactone - analogs &amp; derivatives ; 4-Butyrolactone - isolation &amp; purification ; 4-Butyrolactone - pharmacology ; 4-Butyrolactone - therapeutic use ; anticarcinogenic activity ; Antineoplastic Agents - pharmacology ; Antineoplastic Agents - therapeutic use ; antiproliferation ; antiproliferative activity ; Antrodia - chemistry ; Antrodia cinnamomea ; Biological and medical sciences ; Biological Products - pharmacology ; Biological Products - therapeutic use ; Carcinoma, Hepatocellular - drug therapy ; cell proliferation ; Cell Proliferation - drug effects ; Cells ; Chemical compounds ; Cyclohexanones - isolation &amp; purification ; Cyclohexanones - pharmacology ; Cyclohexanones - therapeutic use ; edible fungi ; Fermentation ; Food industries ; Food science ; functional foods ; Fundamental and applied biological sciences. Psychology ; Fungi ; Hep G2 Cells ; hepatoma ; hepatoma cells ; hepatoprotective effect ; Humans ; inhibitors ; isolation ; Liver diseases ; Liver Neoplasms - drug therapy ; Mycelium ; submerged fermentation</subject><ispartof>Journal of the science of food and agriculture, 2010-08, Vol.90 (10), p.1739-1744</ispartof><rights>Copyright © 2010 Society of Chemical Industry</rights><rights>2015 INIST-CNRS</rights><rights>Copyright (c) 2010 Society of Chemical Industry.</rights><rights>Copyright John Wiley and Sons, Limited Aug 15, 2010</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c4750-676c3570b2e1975c5e0430e79016876e3f5dc0b67349d97684f93ce8ec08d7ef3</citedby><cites>FETCH-LOGICAL-c4750-676c3570b2e1975c5e0430e79016876e3f5dc0b67349d97684f93ce8ec08d7ef3</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.1002%2Fjsfa.4010$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.1002%2Fjsfa.4010$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,776,780,1411,27901,27902,45550,45551</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&amp;idt=22923206$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/20564437$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Lin, Yu-Wei</creatorcontrib><creatorcontrib>Pan, Jih-Hung</creatorcontrib><creatorcontrib>Liu, Rui Hai</creatorcontrib><creatorcontrib>Kuo, Yueh-Hsiung</creatorcontrib><creatorcontrib>Sheen, Lee-Yen</creatorcontrib><creatorcontrib>Chiang, Been-Huang</creatorcontrib><title>4-acetylantroquinonol B isolated from mycelium of Antrodia cinnamomea inhibits proliferation of hepatoma cells</title><title>Journal of the science of food and agriculture</title><addtitle>J. Sci. Food Agric</addtitle><description>BACKGROUND: Antrodia cinnamomea is known for its antihepatoma activity, yet the identity of its active compound was unclear. In this study, a 5-ton fermenter was used to prepare sufficient mycelium of A. cinnamomea for active compound isolation and identification.RESULTS: Using antiproliferative activity toward HepG2 cells as guidance in the isolation process, 4-acetylantroquinonol B was purified and identified to be the major bioactive compound of A. cinnamomea cultivated by submerged fermentation. The median effective doses (EC₅₀) of 4-acetylantroquinonol B for HepG2 cells were 0.10 ± 0.00 and 0.08 ± 0.00 μg mL⁻¹ for 72 and 96 h treatments, respectively. The selective indices of 4-acetylantroquinonol B were 100 and 125 for 72 and 96 h treatments, respectively, indicating that this compound had high selective activity for hepatoma cells.CONCLUSION: 4-Acetylantroquinonol B is the major antihepatoma constituent of Antrodia cinnamomea mycelium produced by submerged fermentation. Copyright</description><subject>4-acetylantroquinonol B</subject><subject>4-Butyrolactone - analogs &amp; derivatives</subject><subject>4-Butyrolactone - isolation &amp; purification</subject><subject>4-Butyrolactone - pharmacology</subject><subject>4-Butyrolactone - therapeutic use</subject><subject>anticarcinogenic activity</subject><subject>Antineoplastic Agents - pharmacology</subject><subject>Antineoplastic Agents - therapeutic use</subject><subject>antiproliferation</subject><subject>antiproliferative activity</subject><subject>Antrodia - chemistry</subject><subject>Antrodia cinnamomea</subject><subject>Biological and medical sciences</subject><subject>Biological Products - pharmacology</subject><subject>Biological Products - therapeutic use</subject><subject>Carcinoma, Hepatocellular - drug therapy</subject><subject>cell proliferation</subject><subject>Cell Proliferation - drug effects</subject><subject>Cells</subject><subject>Chemical compounds</subject><subject>Cyclohexanones - isolation &amp; purification</subject><subject>Cyclohexanones - pharmacology</subject><subject>Cyclohexanones - therapeutic use</subject><subject>edible fungi</subject><subject>Fermentation</subject><subject>Food industries</subject><subject>Food science</subject><subject>functional foods</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Fungi</subject><subject>Hep G2 Cells</subject><subject>hepatoma</subject><subject>hepatoma cells</subject><subject>hepatoprotective effect</subject><subject>Humans</subject><subject>inhibitors</subject><subject>isolation</subject><subject>Liver diseases</subject><subject>Liver Neoplasms - drug therapy</subject><subject>Mycelium</subject><subject>submerged fermentation</subject><issn>0022-5142</issn><issn>1097-0010</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2010</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNqF0Utv1DAQAOAIgehSOPAHIEJCiEPa8Ts5Li1bQFU5LAWJi-V1bOolsRc7Eey_xyFLkZAQJ1vyN-N5FMVjBCcIAJ9uk1UnFBDcKRYIGlFBvt8tFvkNVwxRfFQ8SGkLAE3D-f3iCAPjlBKxKDytlDbDvlN-iOHb6HzwoStflS6FTg2mLW0Mfdnvtenc2JfBlstJtk6V2nmv-tAbVTp_4zZuSOUuhs5ZE9Xggp_0jdmpIfRZm65LD4t7VnXJPDqcx8X16vWHszfV5fuLt2fLy0pTwaDigmvCBGywQY1gmhmgBIxoAPFacEMsazVsuCC0aRvBa2obok1tNNStMJYcFy_mvLupKZMG2bs0VaC8CWOSglHGcZ7V_yUhFDj8ks_-ktswRp_bkAwL3vAa0YxezkjHkFI0Vu6i61XcSwRyWpacliWnZWX75JBw3PSmvZW_t5PB8wNQSavORuW1S38cbjDBwLM7nd1315n9v3-U79ar5eHrao5waTA_biNU_CrzUAWTn64u5NVanK8_rj7L8-yfzt6qINWXmKu4XmNABFDNAVMgPwG7GcN4</recordid><startdate>20100815</startdate><enddate>20100815</enddate><creator>Lin, Yu-Wei</creator><creator>Pan, Jih-Hung</creator><creator>Liu, Rui Hai</creator><creator>Kuo, Yueh-Hsiung</creator><creator>Sheen, Lee-Yen</creator><creator>Chiang, Been-Huang</creator><general>John Wiley &amp; Sons, Ltd</general><general>Wiley</general><general>John Wiley and Sons, Limited</general><scope>FBQ</scope><scope>BSCLL</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7QF</scope><scope>7QL</scope><scope>7QQ</scope><scope>7QR</scope><scope>7SC</scope><scope>7SE</scope><scope>7SN</scope><scope>7SP</scope><scope>7SR</scope><scope>7ST</scope><scope>7T5</scope><scope>7T7</scope><scope>7TA</scope><scope>7TB</scope><scope>7TM</scope><scope>7U5</scope><scope>7U9</scope><scope>8BQ</scope><scope>8FD</scope><scope>C1K</scope><scope>F28</scope><scope>FR3</scope><scope>H8D</scope><scope>H8G</scope><scope>H94</scope><scope>JG9</scope><scope>JQ2</scope><scope>KR7</scope><scope>L7M</scope><scope>L~C</scope><scope>L~D</scope><scope>M7N</scope><scope>P64</scope><scope>SOI</scope><scope>7X8</scope><scope>7QO</scope></search><sort><creationdate>20100815</creationdate><title>4-acetylantroquinonol B isolated from mycelium of Antrodia cinnamomea inhibits proliferation of hepatoma cells</title><author>Lin, Yu-Wei ; Pan, Jih-Hung ; Liu, Rui Hai ; Kuo, Yueh-Hsiung ; Sheen, Lee-Yen ; Chiang, Been-Huang</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c4750-676c3570b2e1975c5e0430e79016876e3f5dc0b67349d97684f93ce8ec08d7ef3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2010</creationdate><topic>4-acetylantroquinonol B</topic><topic>4-Butyrolactone - analogs &amp; derivatives</topic><topic>4-Butyrolactone - isolation &amp; purification</topic><topic>4-Butyrolactone - pharmacology</topic><topic>4-Butyrolactone - therapeutic use</topic><topic>anticarcinogenic activity</topic><topic>Antineoplastic Agents - pharmacology</topic><topic>Antineoplastic Agents - therapeutic use</topic><topic>antiproliferation</topic><topic>antiproliferative activity</topic><topic>Antrodia - chemistry</topic><topic>Antrodia cinnamomea</topic><topic>Biological and medical sciences</topic><topic>Biological Products - pharmacology</topic><topic>Biological Products - therapeutic use</topic><topic>Carcinoma, Hepatocellular - drug therapy</topic><topic>cell proliferation</topic><topic>Cell Proliferation - drug effects</topic><topic>Cells</topic><topic>Chemical compounds</topic><topic>Cyclohexanones - isolation &amp; purification</topic><topic>Cyclohexanones - pharmacology</topic><topic>Cyclohexanones - therapeutic use</topic><topic>edible fungi</topic><topic>Fermentation</topic><topic>Food industries</topic><topic>Food science</topic><topic>functional foods</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Fungi</topic><topic>Hep G2 Cells</topic><topic>hepatoma</topic><topic>hepatoma cells</topic><topic>hepatoprotective effect</topic><topic>Humans</topic><topic>inhibitors</topic><topic>isolation</topic><topic>Liver diseases</topic><topic>Liver Neoplasms - drug therapy</topic><topic>Mycelium</topic><topic>submerged fermentation</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Lin, Yu-Wei</creatorcontrib><creatorcontrib>Pan, Jih-Hung</creatorcontrib><creatorcontrib>Liu, Rui Hai</creatorcontrib><creatorcontrib>Kuo, Yueh-Hsiung</creatorcontrib><creatorcontrib>Sheen, Lee-Yen</creatorcontrib><creatorcontrib>Chiang, Been-Huang</creatorcontrib><collection>AGRIS</collection><collection>Istex</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>Aluminium Industry Abstracts</collection><collection>Bacteriology Abstracts (Microbiology B)</collection><collection>Ceramic Abstracts</collection><collection>Chemoreception Abstracts</collection><collection>Computer and Information Systems Abstracts</collection><collection>Corrosion Abstracts</collection><collection>Ecology Abstracts</collection><collection>Electronics &amp; Communications Abstracts</collection><collection>Engineered Materials Abstracts</collection><collection>Environment Abstracts</collection><collection>Immunology Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Materials Business File</collection><collection>Mechanical &amp; Transportation Engineering Abstracts</collection><collection>Nucleic Acids Abstracts</collection><collection>Solid State and Superconductivity Abstracts</collection><collection>Virology and AIDS Abstracts</collection><collection>METADEX</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ANTE: Abstracts in New Technology &amp; Engineering</collection><collection>Engineering Research Database</collection><collection>Aerospace Database</collection><collection>Copper Technical Reference Library</collection><collection>AIDS and Cancer Research Abstracts</collection><collection>Materials Research Database</collection><collection>ProQuest Computer Science Collection</collection><collection>Civil Engineering Abstracts</collection><collection>Advanced Technologies Database with Aerospace</collection><collection>Computer and Information Systems Abstracts – Academic</collection><collection>Computer and Information Systems Abstracts Professional</collection><collection>Algology Mycology and Protozoology Abstracts (Microbiology C)</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Environment Abstracts</collection><collection>MEDLINE - Academic</collection><collection>Biotechnology Research Abstracts</collection><jtitle>Journal of the science of food and agriculture</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Lin, Yu-Wei</au><au>Pan, Jih-Hung</au><au>Liu, Rui Hai</au><au>Kuo, Yueh-Hsiung</au><au>Sheen, Lee-Yen</au><au>Chiang, Been-Huang</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>4-acetylantroquinonol B isolated from mycelium of Antrodia cinnamomea inhibits proliferation of hepatoma cells</atitle><jtitle>Journal of the science of food and agriculture</jtitle><addtitle>J. Sci. Food Agric</addtitle><date>2010-08-15</date><risdate>2010</risdate><volume>90</volume><issue>10</issue><spage>1739</spage><epage>1744</epage><pages>1739-1744</pages><issn>0022-5142</issn><eissn>1097-0010</eissn><coden>JSFAAE</coden><abstract>BACKGROUND: Antrodia cinnamomea is known for its antihepatoma activity, yet the identity of its active compound was unclear. In this study, a 5-ton fermenter was used to prepare sufficient mycelium of A. cinnamomea for active compound isolation and identification.RESULTS: Using antiproliferative activity toward HepG2 cells as guidance in the isolation process, 4-acetylantroquinonol B was purified and identified to be the major bioactive compound of A. cinnamomea cultivated by submerged fermentation. The median effective doses (EC₅₀) of 4-acetylantroquinonol B for HepG2 cells were 0.10 ± 0.00 and 0.08 ± 0.00 μg mL⁻¹ for 72 and 96 h treatments, respectively. The selective indices of 4-acetylantroquinonol B were 100 and 125 for 72 and 96 h treatments, respectively, indicating that this compound had high selective activity for hepatoma cells.CONCLUSION: 4-Acetylantroquinonol B is the major antihepatoma constituent of Antrodia cinnamomea mycelium produced by submerged fermentation. Copyright</abstract><cop>Chichester, UK</cop><pub>John Wiley &amp; Sons, Ltd</pub><pmid>20564437</pmid><doi>10.1002/jsfa.4010</doi><tpages>6</tpages></addata></record>
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subjects 4-acetylantroquinonol B
4-Butyrolactone - analogs & derivatives
4-Butyrolactone - isolation & purification
4-Butyrolactone - pharmacology
4-Butyrolactone - therapeutic use
anticarcinogenic activity
Antineoplastic Agents - pharmacology
Antineoplastic Agents - therapeutic use
antiproliferation
antiproliferative activity
Antrodia - chemistry
Antrodia cinnamomea
Biological and medical sciences
Biological Products - pharmacology
Biological Products - therapeutic use
Carcinoma, Hepatocellular - drug therapy
cell proliferation
Cell Proliferation - drug effects
Cells
Chemical compounds
Cyclohexanones - isolation & purification
Cyclohexanones - pharmacology
Cyclohexanones - therapeutic use
edible fungi
Fermentation
Food industries
Food science
functional foods
Fundamental and applied biological sciences. Psychology
Fungi
Hep G2 Cells
hepatoma
hepatoma cells
hepatoprotective effect
Humans
inhibitors
isolation
Liver diseases
Liver Neoplasms - drug therapy
Mycelium
submerged fermentation
title 4-acetylantroquinonol B isolated from mycelium of Antrodia cinnamomea inhibits proliferation of hepatoma cells
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