A model to optimise the requirements of lactating dairy cows for physically effective neutral detergent fibre
This study modelled multiple physiological responses of dairy cows to physical and chemical characteristics of a diet aiming to optimise their requirements for physically effective neutral detergent fibre, expressed inclusive of particles-dry matter > 8 mm (peNDF >8 ). Extensive research data,...
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Veröffentlicht in: | Archives of animal nutrition 2010-08, Vol.64 (4), p.265-278 |
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Sprache: | eng |
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Zusammenfassung: | This study modelled multiple physiological responses of dairy cows to physical and chemical characteristics of a diet aiming to optimise their requirements for physically effective neutral detergent fibre, expressed inclusive of particles-dry matter > 8 mm (peNDF
>8
). Extensive research data, comprising a wide range of feeding conditions (n = 64 studies and 257 different dietary treatments), were used to parameterise the model, while statistical modelling was used to account for the inter- and intra-experiment variation as well as to derive the model estimates. Physiological thresholds and 'safety limits' of peNDF
>8
for maintaining different physiological variables were derived using non-linear statistical modelling. Results showed that peNDF
>8
content in the diet is a key factor stimulating rumination activity, maintaining optimal ruminal pH and promoting fibre digestion. Modelling data with regard to the association of fibre digestion and time duration of ruminal pH 8
suggests that feeding of less than 13.7% peNDF
>8
(the lower 'safety limit') is critical to prevent depression of fibre digestion in dairy cows. The study also indicated that the beneficial effects of peNDF
>8
on ruminal pH and fibre digestion can be at the expense of the dry matter intake (DMI) level of high-producing cows when the peNDF
>8
threshold of 14.9% in the diet is exceeded. In terms of the optimisation of peNDF
>8
requirements, the modelling data suggest that feeding of 17-18.5% peNDF
>8
can be beneficial in maintaining ruminal pH, while allowing a relatively high DMI (22.3-22.7 kg · d
−1
) for average high-producing dairy cows. |
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ISSN: | 1745-039X 1477-2817 |
DOI: | 10.1080/1745039X.2010.486603 |