Enhancing the Magnetoviscosity of Ferrofluids by the Addition of Biological Nanotubes
Applying a magnetic field to many ferrofluids leads to a significant increase in viscosity, but the phenomenon has yet to find technological exploitation because of the thinning caused by even weak shear flows. We have discovered that the addition of plant-virus-derived nanotubes to a commercial fer...
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Veröffentlicht in: | ACS nano 2010-08, Vol.4 (8), p.4531-4538 |
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Sprache: | eng |
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