Regulation of microsomal 3-hydroxy-3-methylglutaryl coenzyme A reductase from pea seedlings: Rapid posttranslational phytochrome-mediated decrease in activity and in vivo regulation by isoprenoid products

Brief red light irradiation (5 min) of etiolated pea seedlings causes a 40 to 50% decline in microsomal 3-hydroxy-3-methylglutaryl coenzyme A reductase activity, and far red reversal experiments indicate phytochrome mediation. The response is apparent at the earliest assay time, 5 min after irradiation, hence there is little or no lag period; a substantial change occurs within 10 min, and a 24% decrease at 1 h. Activity remains low for about 24 h. The response half-time is about 25 min. Cordycepin affects activity only after 3 h; cycloheximide inhibits only 6% at 1 h and has no effect on activity for at least 20 to 30 min after it blocks protein synthesis. It is concluded that phytochrome regulates reductase activity indirectly through a posttranslational mechanism which causes a stable change in enzyme activity; there is no indication that phytochrome acts by binding directly to the reductase. The decline in reductase activity following irradiation, or cycloheximide treatment, does not follow first-order kinetics. Mixing experiments suggest increased levels of a reductase inactivator in irradiated tissues. The low reductase activity in green seedlings is increased by treatment with dibutyryl-cyclicAMP. Abscisic acid and cholesterol applied to etiolated seedlings reduce activity of the enzyme but gibberellic acid has no effect. However, abscisic acid and cholesterol added to reaction mixtures do not inhibit activity. The metabolic consequences of the rapid light-induced enzyme response may trigger, or contribute to, later biochemical responses previously assumed to be under more direct phytochrome control.