Determination of As(III) and As(V) species in some natural water and food samples by solid-phase extraction on Streptococcus pyogenes immobilized on Sepabeads SP 70 and hydride generation atomic absorption spectrometry

The speciation of arsenic(III) and arsenic(V) by using Streptococcus pyogenes immobilized on Sepabeads SP 70 resin has been investigated with solid-phase extraction method. The arsenic levels were determined hydride generation atomic absorption spectrometry (HGAAS) in sample solutions. The procedure...

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Veröffentlicht in:Food and chemical toxicology 2010-05, Vol.48 (5), p.1393-1398
Hauptverfasser: Uluozlu, Ozgur Dogan, Tuzen, Mustafa, Mendil, Durali, Soylak, Mustafa
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Sprache:eng
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Zusammenfassung:The speciation of arsenic(III) and arsenic(V) by using Streptococcus pyogenes immobilized on Sepabeads SP 70 resin has been investigated with solid-phase extraction method. The arsenic levels were determined hydride generation atomic absorption spectrometry (HGAAS) in sample solutions. The procedure presented based on quantitative recoveries of As(III) as >95%. Also the As(V) recoveries were obtained as
ISSN:0278-6915
1873-6351
DOI:10.1016/j.fct.2010.03.007