Does history matter? Temperature effects on soil microbial biomass and community structure based on the phospholipid fatty acid (PLFA) analysis

Background, aim, and scope Temperature is an important environmental factor regulating soil microbial biomass, activity, and community. Soils from different climatic regions may have very different dominant soil microbes, which are acclimated to the local conditions like temperature. Changing soil t...

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Veröffentlicht in:Journal of soils and sediments 2010-03, Vol.10 (2), p.223-230
Hauptverfasser: Wu, Yuping, Yu, Xiongsheng, Wang, Haizhen, Ding, Na, Xu, Jianming
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Sprache:eng
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Zusammenfassung:Background, aim, and scope Temperature is an important environmental factor regulating soil microbial biomass, activity, and community. Soils from different climatic regions may have very different dominant soil microbes, which are acclimated to the local conditions like temperature. Changing soil temperature especially warming has been shown to increase the mortality rate of soil microbes. However, little is known about the responses of soil microbes coming from different climatic regions to different incubation temperatures. The objective of this study was to examine the temperature effects on microbial biomass and community of soils collected from cold, intermediate, and hot natural sites. Materials and methods Soils were collected from northern (Heilongjiang province), central (Jiangsu province), and southern (Guangxi province) China, these soils having very different temperature histories. The Heilongjiang soil was from the coldest region with a mean annual temperature of 1.2°C, the Jiangsu soil was intermediate with a mean annual temperature of 15.7°C, and Guangxi soil was from the hottest area, with a mean annual temperature of 21.2°C. These three soils were incubated at 4°C, 15°C, 25°C, and 35°C for up to 56 days. Phospholipid fatty acid (PLFA) analyses were conducted on days 0, 3, 7, 14, 28, and 56 to track the dynamics of soil microbes. Results Soil microbial biomass indexed by total phospholipid fatty acid concentration decreased with increasing incubation temperature, with that of the Heilongjiang soil decreasing most. At the end of incubation, the biomass at 35°C in the Heilongjiang, Jiangsu, and Guangxi soils had declined to 65%, 72%, and 96% of the initial biomass, respectively. The PLFA patterns shifted with increasing temperatures in all the soils, especially at 35°C; the change was biggest in the Heilongjiang soil. Discussion History does have effects on soil microbes responding to environmental stress. Soil microbial biomass and PLFA profiles shifted least in the Guangxi soil with the hottest temperature history and most in the Heilongjiang soil with the coldest temperature, indicating that the distribution of free-living microorganisms is influenced by climatic factors. The majority of soil microorganisms coming from the hot regions are more adapted to high temperature (35°C) compared to those from the cold area. There are some regular changes of PLFA profiles when increasing incubation temperature to 35°C. However, the effect of incuba
ISSN:1439-0108
1614-7480
DOI:10.1007/s11368-009-0118-5