Amino-Acid Composition of Salmine
A DETAILED chemical analysis of the amino-acid composition of salmine (from a commercial source) was presented by Block and Boiling 1 , who used chemical and microbiological techniques. The amino-acids found were arginine, alanine, iso leucine, proline, serine and valine. Tristram 2 confirmed the pr...
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Veröffentlicht in: | Nature (London) 1949-04, Vol.163 (4148), p.689-690 |
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Hauptverfasser: | , |
Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | A DETAILED chemical analysis of the amino-acid composition of salmine (from a commercial source) was presented by Block and Boiling
1
, who used chemical and microbiological techniques. The amino-acids found were arginine, alanine,
iso
leucine, proline, serine and valine. Tristram
2
confirmed the presence of these, and in addition demonstrated that glycine was also a constituent. |
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ISSN: | 0028-0836 1476-4687 |
DOI: | 10.1038/163689b0 |