Amino-Acid Composition of Salmine

A DETAILED chemical analysis of the amino-acid composition of salmine (from a commercial source) was presented by Block and Boiling 1 , who used chemical and microbiological techniques. The amino-acids found were arginine, alanine, iso leucine, proline, serine and valine. Tristram 2 confirmed the pr...

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Veröffentlicht in:Nature (London) 1949-04, Vol.163 (4148), p.689-690
Hauptverfasser: HAMER, D., WOODHOUSE, D. L.
Format: Artikel
Sprache:eng
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Zusammenfassung:A DETAILED chemical analysis of the amino-acid composition of salmine (from a commercial source) was presented by Block and Boiling 1 , who used chemical and microbiological techniques. The amino-acids found were arginine, alanine, iso leucine, proline, serine and valine. Tristram 2 confirmed the presence of these, and in addition demonstrated that glycine was also a constituent.
ISSN:0028-0836
1476-4687
DOI:10.1038/163689b0