Caffeine and Conservation

Caffeine and Conservation

The Western world is a caffeine culture. Americans and Europeans enjoy coffee, and many cannot function without it. Coffee production is at an all time high and prices have plummeted, creating a crisis situation in the coffee industry.

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Bibliographische Detailangaben
Veröffentlicht in:Science 2003-04, Vol.300 (5619), p.587-587
Hauptverfasser: O'Brien, Timothy G., Kinnaird, Margaret F.
Format: Artikel
Sprache:eng
Schlagworte:
Agricultural Occupations
Agroecosystems
Biodiversity
Biodiversity conservation
Coffee industry
Company pricing policy
Conservation (Environment)
Cost Indexes
Crop economics
Crop production
Exhibits
Food crops
Forest habitats
Indonesian cuisine
Industrywide conditions
International aspects
Land Use
Plant biodiversity
Policy Forum
Prices and rates
Production management
Purchasing
Rural Development
Supply and demand
Sustainable agriculture
Wildlife conservation
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Beschreibung
Zusammenfassung:The Western world is a caffeine culture. Americans and Europeans enjoy coffee, and many cannot function without it. Coffee production is at an all time high and prices have plummeted, creating a crisis situation in the coffee industry.
ISSN:0036-8075
1095-9203
DOI:10.1126/science.1082328