Detection and characterization of a new β-conglycinin from soybean seeds

A new protein has been isolated from the reserve proteins of the seeds of soybean ( Glycine max) which is particularly deficient in methionine and cysteine. The protein dissociated in sodium dodecyl sulfate into a single polypeptide, M r 48,000. The amino acid composition, N-terminal leucine and mob...

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Veröffentlicht in:Archives of biochemistry and biophysics 1981-01, Vol.210 (2), p.525-530
Hauptverfasser: Sykes, Geoffrey E., Gayler, Kenwyn R.
Format: Artikel
Sprache:eng
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Zusammenfassung:A new protein has been isolated from the reserve proteins of the seeds of soybean ( Glycine max) which is particularly deficient in methionine and cysteine. The protein dissociated in sodium dodecyl sulfate into a single polypeptide, M r 48,000. The amino acid composition, N-terminal leucine and mobility on gel electrophoresis of this polypeptide all were indistinguishable from the β-subunit of β-conglycinin. In its nondissociated form, the protein behaved as a trimer of M r, 137,000 ± 4000. Its sedimentation coefficient at ionic strength 0.5 was 7.5 S and it possessed antigenic determinants in common with β-conglycinin. This protein therefore has the properties of a new isomer of β-conglycinin—a homogeneous trimer of β subunits.
ISSN:0003-9861
1096-0384
DOI:10.1016/0003-9861(81)90217-4