Polyunsaturated Fatty Acid Levels of Serum and Red Blood Cells in Apparently Healthy Japanese Subjects Living in an Urban Area

Aim: We assessed levels of polyunsaturated fatty acid (PUFA) in serum and red blood cells (RBCs) among groups stratified by generation and its clinical significance in Japanese subjects living in an urban area. Methods: We enrolled 200 apparently healthy Japanese (126 males, mean age: 50.3±9.2 years...

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Veröffentlicht in:	Journal of Atherosclerosis and Thrombosis 2010, Vol.17(3), pp.285-294
Hauptverfasser:	Yanagisawa, Naotake, Shimada, Kazunori, Miyazaki, Tetsuro, Kume, Atsumi, Kitamura, Yohei, Ichikawa, Ryoko, Ohmura, Hirotoshi, Kiyanagi, Takashi, Hiki, Makoto, Fukao, Kosuke, Sumiyoshi, Katsuhiko, Hirose, Kuniaki, Matsumori, Rie, Takizawa, Hirotaka, Fujii, Kiyotaka, Mokuno, Hiroshi, Inoue, Nao, Daida, Hiroyuki
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Aged Arachidonic acid Arachidonic Acid - metabolism Eicosapentaenoic acid Eicosapentaenoic Acid - metabolism EPA/AA ratio Erythrocytes - metabolism Fatty Acids, Unsaturated - blood Fatty Acids, Unsaturated - metabolism Female Humans Insulin Resistance Japan Japanese population Male Middle Aged Risk factor Risk Factors Sex Factors Urban Population
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Zusammenfassung:	Aim: We assessed levels of polyunsaturated fatty acid (PUFA) in serum and red blood cells (RBCs) among groups stratified by generation and its clinical significance in Japanese subjects living in an urban area. Methods: We enrolled 200 apparently healthy Japanese (126 males, mean age: 50.3±9.2 years) living in an urban area. Levels of PUFA, including eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), arachidonic acid (AA), and dihomo-gamma-linolenic acid (DGLA) in serum and RBCs were measured for each generation (G1
ISSN:	1340-3478 1880-3873
DOI:	10.5551/jat.2618