Nutrient profiling systems: are science and the consumer connected

The other articles in this supplement to the Journal presented the science behind 4 nutrient profiling systems currently available in the US marketplace that cross manufacturers and apply to multiple food categories and have considered their value as tools to promote positive behavior change in Amer...

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Veröffentlicht in:	The American journal of clinical nutrition 2010-04, Vol.91 (4), p.1116S-1117S
1. Verfasser:	Gerrior, Shirley A
Format:	Artikel
Sprache:	eng
Schlagworte:	behavior change Biological and medical sciences Consumer behavior consumer education Consumer Health Information consumer information consumers Decision making Diet Feeding. Feeding behavior Food - standards food choices Food Labeling food purchasing foods Fundamental and applied biological sciences. Psychology Health Behavior health foods Health Knowledge, Attitudes, Practice Health Promotion Humans Manufacturers nutrient profiling Nutrition nutrition information nutrition labeling Nutritive Value United States Vertebrates: anatomy and physiology, studies on body, several organs or systems
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Beschreibung
Zusammenfassung:	The other articles in this supplement to the Journal presented the science behind 4 nutrient profiling systems currently available in the US marketplace that cross manufacturers and apply to multiple food categories and have considered their value as tools to promote positive behavior change in American consumers. This article discusses these nutrient profiling systems in terms of the consumer's understanding of science, familiarity with label messaging, and potential to facilitate healthy food decisions.
ISSN:	0002-9165 1938-3207
DOI:	10.3945/ajcn.2010.28450G