Effect of Supplementing a High-Fat, Low-Carbohydrate Enteral Formula in COPD Patients

One of the goals in treating patients with chronic obstructive pulmonary disease (COPD) who suffer from hypoxemia, hypercapnia, and malnutrition is to correct the malnutrition without increasing the respiratory quotient and minimize the production of carbon dioxide. This 3-wk study evaluated the eff...

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Veröffentlicht in:	Nutrition (Burbank, Los Angeles County, Calif.) Los Angeles County, Calif.), 2003-03, Vol.19 (3), p.229-232
Hauptverfasser:	Cai, Baiqiang, Zhu, Yuanjue, Ma, Y.i, Xu, Zuojun, Zao, Y.i, Wang, Jinglan, Lin, Yaoguang, Comer, Gail M
Format:	Artikel
Sprache:	eng
Schlagworte:	administration & dosage adverse effects Anesthesia. Intensive care medicine. Transfusions. Cell therapy and gene therapy Biological and medical sciences Blood Gas Analysis blood gases Body weight breathing Carbon dioxide Carbon Dioxide - metabolism chronic diseases Chronic obstructive pulmonary disease clinical nutrition complications Diet diet therapy dietary carbohydrate Dietary Carbohydrates Dietary Carbohydrates - administration & dosage Dietary Carbohydrates - adverse effects Dietary Carbohydrates - metabolism Dietary Fats Dietary Fats - administration & dosage Dietary Fats - metabolism Dietary Supplements Emergency and intensive care: metabolism and nutrition disorders. Enteral and parenteral nutrition Energy Metabolism experimental diets Female Forced Expiratory Volume Forced Expiratory Volume - physiology high fat diet human diseases Humans Hypercapnia Hypercapnia - prevention & control Hypoxia Hypoxia - prevention & control Intensive care medicine Lungs Male Malnutrition Medical sciences metabolism Middle Aged nutrient intake Nutrition Nutrition Disorders Nutrition Disorders - prevention & control Oxygen consumption Oxygen Consumption - physiology patients physiology physiopathology prevention & control Pulmonary Disease, Chronic Obstructive Pulmonary Disease, Chronic Obstructive - complications Pulmonary Disease, Chronic Obstructive - diet therapy Pulmonary Disease, Chronic Obstructive - metabolism Pulmonary Disease, Chronic Obstructive - physiopathology Pulmonary Gas Exchange Pulmonary Gas Exchange - physiology Respiration Respiratory function respiratory quotient respiratory tract diseases
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Zusammenfassung:	One of the goals in treating patients with chronic obstructive pulmonary disease (COPD) who suffer from hypoxemia, hypercapnia, and malnutrition is to correct the malnutrition without increasing the respiratory quotient and minimize the production of carbon dioxide. This 3-wk study evaluated the efficacy of feeding a high-fat, low-carbohydrate (CHO) nutritional supplement as opposed to a high-carbohydrate diet in COPD patients on parameters of pulmonary function. Sixty COPD patients with low body weight (
ISSN:	0899-9007 1873-1244
DOI:	10.1016/S0899-9007(02)01064-X