Strobilols A–D: Four cadinane-type sesquiterpenes from the edible mushroom Strobilurus ohshimae

Four cadinane-type sesquiterpenoids, strobilols A, B, C and D, have been isolated from the edible mushroom Strobilurus ohshimae. Their structures were established on the basis of spectroscopic analysis. Four sesquiterpenoids – strobilols A ( 1), B ( 2), C ( 3), and D ( 4) – were isolated from the or...

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Veröffentlicht in:Phytochemistry (Oxford) 2007-05, Vol.68 (9), p.1267-1271
Hauptverfasser: Hiramatsu, Fuminori, Murayama, Tetsuya, Koseki, Takuya, Shiono, Yoshihito
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Sprache:eng
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Zusammenfassung:Four cadinane-type sesquiterpenoids, strobilols A, B, C and D, have been isolated from the edible mushroom Strobilurus ohshimae. Their structures were established on the basis of spectroscopic analysis. Four sesquiterpenoids – strobilols A ( 1), B ( 2), C ( 3), and D ( 4) – were isolated from the organic extracts of fruiting bodies of the edible mushroom Strobilurus ohshimae. Their structures were determined by spectroscopic methods. Compound 1 exhibited moderate activity against the brine shrimp Artemia salina. This paper is the first report on isolation of cadinane-type sesquiterpenoids from S. ohshimae.
ISSN:0031-9422
1873-3700
DOI:10.1016/j.phytochem.2007.01.025