Isoflavonoids of the leguminosae
Isoflavonoids are found predominantly in subfamily Papilionoideae of the Leguminosae. This review describes more than 420 new examples of Leguminosae isoflavonoids, giving details of their source, identification, biological activity, synthesis, and ecological or chemosystematic significance. Other t...
Gespeichert in:
| Veröffentlicht in: | Natural product reports 2007-01, Vol.24 (2), p.417-464 |
|---|---|
| 1. Verfasser: | |
| Format: | Artikel |
| Sprache: | eng |
| Schlagworte: | |
| Online-Zugang: | Volltext |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | 464 |
|---|---|
| container_issue | 2 |
| container_start_page | 417 |
| container_title | Natural product reports |
| container_volume | 24 |
| creator | Veitch, Nigel C |
| description | Isoflavonoids are found predominantly in subfamily Papilionoideae of the Leguminosae. This review describes more than 420 new examples of Leguminosae isoflavonoids, giving details of their source, identification, biological activity, synthesis, and ecological or chemosystematic significance. Other topics addressed include the application of hyphenated analytical techniques to the characterisation of legume-derived isoflavonoids, and advances made in biosynthetic studies. A checklist of new compounds by species is given, and 404 references are cited. |
| doi_str_mv | 10.1039/b511238a |
| format | Article |
| fullrecord | <record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_70317971</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>70317971</sourcerecordid><originalsourceid>FETCH-LOGICAL-c340t-5c70658b9a205443ed41c54c7cbaf3b72ed50b36ec66efe15d9db238d0cd0f493</originalsourceid><addsrcrecordid>eNpFkEtLw0AUhQdRbKyCv0CyEjfRezOvZCmlaqHgRtdhHnc0kmRqphH891ZacXU2H4dzPsYuEW4ReH1nJWLJK3PEMhQKCqFlecwyKJUsQKpqxs5S-gBA1EqdshlqXgMAz1i-SjF05isOsfUpjyHfvlPe0dvUt0NMhs7ZSTBdootDztnrw_Jl8VSsnx9Xi_t14biAbSGdBiUrW5sSpBCcvEAnhdPOmsCtLslLsFyRU4oCofS1t7vJHpyHIGo-Z9f73s0YPydK26Zvk6OuMwPFKTUaOOpa4w682YNujCmNFJrN2PZm_G4Qml8bzZ-NHXp16JxsT_4fPNznP94cWKE</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>70317971</pqid></control><display><type>article</type><title>Isoflavonoids of the leguminosae</title><source>MEDLINE</source><source>Royal Society of Chemistry Journals Archive (1841-2007)</source><source>Royal Society Of Chemistry Journals 2008-</source><source>Alma/SFX Local Collection</source><creator>Veitch, Nigel C</creator><creatorcontrib>Veitch, Nigel C</creatorcontrib><description>Isoflavonoids are found predominantly in subfamily Papilionoideae of the Leguminosae. This review describes more than 420 new examples of Leguminosae isoflavonoids, giving details of their source, identification, biological activity, synthesis, and ecological or chemosystematic significance. Other topics addressed include the application of hyphenated analytical techniques to the characterisation of legume-derived isoflavonoids, and advances made in biosynthetic studies. A checklist of new compounds by species is given, and 404 references are cited.</description><identifier>ISSN: 0265-0568</identifier><identifier>EISSN: 1460-4752</identifier><identifier>DOI: 10.1039/b511238a</identifier><identifier>PMID: 17390003</identifier><language>eng</language><publisher>England</publisher><subject>Fabaceae - chemistry ; Isoflavones - chemistry ; Isoflavones - isolation & purification ; Isoflavones - pharmacology ; Molecular Structure ; Plants, Medicinal - chemistry</subject><ispartof>Natural product reports, 2007-01, Vol.24 (2), p.417-464</ispartof><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c340t-5c70658b9a205443ed41c54c7cbaf3b72ed50b36ec66efe15d9db238d0cd0f493</citedby><cites>FETCH-LOGICAL-c340t-5c70658b9a205443ed41c54c7cbaf3b72ed50b36ec66efe15d9db238d0cd0f493</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,777,781,2818,27905,27906</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/17390003$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Veitch, Nigel C</creatorcontrib><title>Isoflavonoids of the leguminosae</title><title>Natural product reports</title><addtitle>Nat Prod Rep</addtitle><description>Isoflavonoids are found predominantly in subfamily Papilionoideae of the Leguminosae. This review describes more than 420 new examples of Leguminosae isoflavonoids, giving details of their source, identification, biological activity, synthesis, and ecological or chemosystematic significance. Other topics addressed include the application of hyphenated analytical techniques to the characterisation of legume-derived isoflavonoids, and advances made in biosynthetic studies. A checklist of new compounds by species is given, and 404 references are cited.</description><subject>Fabaceae - chemistry</subject><subject>Isoflavones - chemistry</subject><subject>Isoflavones - isolation & purification</subject><subject>Isoflavones - pharmacology</subject><subject>Molecular Structure</subject><subject>Plants, Medicinal - chemistry</subject><issn>0265-0568</issn><issn>1460-4752</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2007</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpFkEtLw0AUhQdRbKyCv0CyEjfRezOvZCmlaqHgRtdhHnc0kmRqphH891ZacXU2H4dzPsYuEW4ReH1nJWLJK3PEMhQKCqFlecwyKJUsQKpqxs5S-gBA1EqdshlqXgMAz1i-SjF05isOsfUpjyHfvlPe0dvUt0NMhs7ZSTBdootDztnrw_Jl8VSsnx9Xi_t14biAbSGdBiUrW5sSpBCcvEAnhdPOmsCtLslLsFyRU4oCofS1t7vJHpyHIGo-Z9f73s0YPydK26Zvk6OuMwPFKTUaOOpa4w682YNujCmNFJrN2PZm_G4Qml8bzZ-NHXp16JxsT_4fPNznP94cWKE</recordid><startdate>20070101</startdate><enddate>20070101</enddate><creator>Veitch, Nigel C</creator><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20070101</creationdate><title>Isoflavonoids of the leguminosae</title><author>Veitch, Nigel C</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c340t-5c70658b9a205443ed41c54c7cbaf3b72ed50b36ec66efe15d9db238d0cd0f493</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2007</creationdate><topic>Fabaceae - chemistry</topic><topic>Isoflavones - chemistry</topic><topic>Isoflavones - isolation & purification</topic><topic>Isoflavones - pharmacology</topic><topic>Molecular Structure</topic><topic>Plants, Medicinal - chemistry</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Veitch, Nigel C</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Natural product reports</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Veitch, Nigel C</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Isoflavonoids of the leguminosae</atitle><jtitle>Natural product reports</jtitle><addtitle>Nat Prod Rep</addtitle><date>2007-01-01</date><risdate>2007</risdate><volume>24</volume><issue>2</issue><spage>417</spage><epage>464</epage><pages>417-464</pages><issn>0265-0568</issn><eissn>1460-4752</eissn><abstract>Isoflavonoids are found predominantly in subfamily Papilionoideae of the Leguminosae. This review describes more than 420 new examples of Leguminosae isoflavonoids, giving details of their source, identification, biological activity, synthesis, and ecological or chemosystematic significance. Other topics addressed include the application of hyphenated analytical techniques to the characterisation of legume-derived isoflavonoids, and advances made in biosynthetic studies. A checklist of new compounds by species is given, and 404 references are cited.</abstract><cop>England</cop><pmid>17390003</pmid><doi>10.1039/b511238a</doi><tpages>48</tpages></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0265-0568 |
| ispartof | Natural product reports, 2007-01, Vol.24 (2), p.417-464 |
| issn | 0265-0568 1460-4752 |
| language | eng |
| recordid | cdi_proquest_miscellaneous_70317971 |
| source | MEDLINE; Royal Society of Chemistry Journals Archive (1841-2007); Royal Society Of Chemistry Journals 2008-; Alma/SFX Local Collection |
| subjects | Fabaceae - chemistry Isoflavones - chemistry Isoflavones - isolation & purification Isoflavones - pharmacology Molecular Structure Plants, Medicinal - chemistry |
| title | Isoflavonoids of the leguminosae |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-20T16%3A29%3A17IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Isoflavonoids%20of%20the%20leguminosae&rft.jtitle=Natural%20product%20reports&rft.au=Veitch,%20Nigel%20C&rft.date=2007-01-01&rft.volume=24&rft.issue=2&rft.spage=417&rft.epage=464&rft.pages=417-464&rft.issn=0265-0568&rft.eissn=1460-4752&rft_id=info:doi/10.1039/b511238a&rft_dat=%3Cproquest_cross%3E70317971%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=70317971&rft_id=info:pmid/17390003&rfr_iscdi=true |