A- seco-oleane-type triterpenes from Phomopsis sp. (strain HKI0458) isolated from the mangrove plant Hibiscus tiliaceus

A- seco-oleane-type triterpenes (1–4) were isolated from the fermentation broth of a fungus Phomopsis sp. (HKI0458), which was isolated from the mangrove plant Hibiscus tiliaceus (L.). Their structures were elucidated by extensive spectroscopic data analyses. From the fermentation broth of an uniden...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Phytochemistry (Oxford) 2008, Vol.69 (2), p.511-517
Hauptverfasser: Li, Liya, Sattler, Isabel, Deng, Zhiwei, Groth, Ingrid, Walther, Grit, Klaus-Dieter Menzel, Peschel, Gudrun, Grabley, Susanne, Lin, Wenhan
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:A- seco-oleane-type triterpenes (1–4) were isolated from the fermentation broth of a fungus Phomopsis sp. (HKI0458), which was isolated from the mangrove plant Hibiscus tiliaceus (L.). Their structures were elucidated by extensive spectroscopic data analyses. From the fermentation broth of an unidentified Phomopsis sp. (strain HKI0458) isolated from the mangrove plant Hibiscus tiliaceus, four A- seco-oleane-type triterpenes, namely 3,4- seco-olean-11,13-dien-4,15α, 22β,24-tetraol-3-oic acid ( 1), 3,4- seco-olean-11,13-dien-4,7β,22β,24-tetraol-3-oic acid ( 2), 3,4- seco- olean-13-en-4,7,15,22,24-pentaol-3-oic acid ( 3), and 3,4- seco-olean-13-en-4,15,22,24-tetraol-3-oic acid ( 4) were obtained. Their structures were elucidated by extensive spectroscopic (UV, IR, FABMS, and 2D NMR) data analyses.
ISSN:0031-9422
1873-3700
DOI:10.1016/j.phytochem.2007.08.010