FACE-ing the facts: inconsistencies and interdependence among field, chamber and modeling studies of elevated [CO₂] impacts on crop yield and food supply

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Veröffentlicht in:	The New phytologist 2008-07, Vol.179 (1), p.5-9
Hauptverfasser:	Ainsworth, Elizabeth A., Leakey, Andrew D. B., Ort, Donald R., Long, Stephen P.
Format:	Artikel
Sprache:	eng
Schlagworte:	Carbon Dioxide - pharmacology Climate change CO2 response ratio CO₂ response ratio Crop production Crop science crop yield Crops, Agricultural - drug effects Crops, Agricultural - growth & development Dehydration Face Food crops Food Supply free-air CO₂ enrichment (FACE) free‐air CO2 enrichment (FACE) Greenhouse Effect International environmental cooperation Letters Models, Biological Models, Chemical Parametric models Reproducibility of Results Research design world food supply
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