Characterization of an  O-methyltransferase from soybean

O-methyltransferases (OMTs) catalyze the transfer of a methyl group from S-adenosine- l-methionine to a hydroxyl group of an acceptor molecule to form methyl ether derivatives and can modify the basic backbone of a secondary metabolite. A new O-methyltransferase, SOMT-9, was cloned from Glycine max...

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Veröffentlicht in:Plant physiology and biochemistry 2006-04, Vol.44 (4), p.236-241
Hauptverfasser: Kim, B.G., Lee, H.J., Park, Y., Lim, Y., Ahn, J.-H.
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Sprache:eng
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Zusammenfassung:O-methyltransferases (OMTs) catalyze the transfer of a methyl group from S-adenosine- l-methionine to a hydroxyl group of an acceptor molecule to form methyl ether derivatives and can modify the basic backbone of a secondary metabolite. A new O-methyltransferase, SOMT-9, was cloned from Glycine max and found to encode a protein whose molecular weight is 27-kDa. SOMT-9 was expressed as a GST-fusion protein in Escherichia coli and several compounds such as caffeic acid, esculetin, narigenin, kaempferol, quercetin, and luteolin were tested as putative substrates of SOMT-9. HPLC and NMR results showed that SOMT-9 transfers a methyl group to the 3′-OH group of substrates having ortho-hydroxyl groups. SOMT-9 showed the highest affinity for quercetin, suggesting that SOMT-9 uses a flavonoid as a substrate. Based on its molecular weight and substrate specificity, SOMT-9 belongs to a new class of OMT and is likely to be involved in the biosynthesis of isorhamnetin.
ISSN:0981-9428
1873-2690
DOI:10.1016/j.plaphy.2006.05.003