Patellofemoral Contact Pressures and Lateral Patellar Translation After Medial Patellofemoral Ligament Reconstruction

Background: Overtensioning of medial patellofemoral ligament reconstructions may lead to adverse surgical outcomes. Hypothesis: Increasing tension on a medial patellofemoral ligament graft will increase patellofemoral contact forces and decrease lateral patellar translation. Study Design: Controlled laboratory study. Methods: Patellofemoral contact pressures were measured in 8 fresh-frozen cadaveric knees before and after transection of the medial patellofemoral ligament and after a standardized reconstruction surgery. Contact pressures were measured at 3 knee angles (30°, 60°, and 90°) and under 3 levels of tension applied to the graft (2, 10, and 40 N). For each condition, patellar translation was measured at 30° of knee flexion as a 22-N lateral force was applied. Results: Graft tension of 2 N restored normal translation, but 10 N and 40 N significantly restricted motion (5.2 mm and 1.9 mm, respectively). Compared with the intact knee, medial patellofemoral contact pressures significantly increased ( P < .05) when 40 N of tension was applied to the reconstruction. Medial contact pressures were restored to normal with 2 N of graft tension. Lateral patellar translation was significantly greater ( P < .05) after the medial patellofemoral ligament was cut (16.3 mm) compared with intact (7.7 mm). Conclusion: Low (2-N) tension applied to a medial patellofemoral ligament reconstruction stabilized the patella and did not increase medial patellofemoral contact pressures. Higher loads (10 N and 40 N) progressively restricted lateral patellar translation and inappropriately redistributed patellofemoral contact pressures. Clinical Relevance: Overtensioning can be avoided by applying low loads to medial patellofemoral ligament reconstructions, which reestablished normal translation and patellofemoral contact pressures. Keywords: patellar instability patellofemoral injury MPFL reconstruction contact pressures