The prevalence of female obesity in the world and in the Slovak Gypsy women

Paper is focused (1) on the comparison of some parameters (body height, body weight, blood pressure, BMI values) in Gypsy and non-Gypsy women from eastern and western Slovakia; (2) on the comparison of biochemical parameters in the Gypsy minority and majority of western Slovakia. There is not enough...

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Veröffentlicht in:Bratislavské lékarské listy 2007, Vol.108 (4-5), p.207-211
Hauptverfasser: Dolinska, S, Kudlackova, M, Ginter, E
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Sprache:eng
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Zusammenfassung:Paper is focused (1) on the comparison of some parameters (body height, body weight, blood pressure, BMI values) in Gypsy and non-Gypsy women from eastern and western Slovakia; (2) on the comparison of biochemical parameters in the Gypsy minority and majority of western Slovakia. There is not enough of available reliable data on health status of Slovak Gypsy minority. Gypsy and non-Gypsy women (57 and 56 subjects) from the western region of Slovakia (Zlate Klasy, Gbely) as well as Gypsy and non-Gypsy women (393 and 444 subjects) from the eastern region of Slovakia (Presov region) were investigated. Values of body height, body weight, blood pressure and calculated values of BMI (body mass index) were performed. Biochemical parameters of 269 Gypsies and 346 non-Gypsy persons from western Slovakia were measured. The statistically significant cut-off point was p < 0.05. In all age groups, the BMI values of Gypsy women were higher than those of non-Gypsy women. The occurrence of obesity, overweight, and hypertension was higher in the Gypsy population from both eastern and western regions of Slovakia. In the group of Gypsy minority of western Slovakia, the parameters of metabolic syndrome (dyslipidemia--high concentrations of triglycerides, low concentrations of HDL cholesterol, high concentrations of fasting insulin, and high values of insulin resistance) were found to be significantly changed. These findings suggest that the risk of atherogenesis in Gypsy minority has considerably increased and this is caused by unfavourable factors such as an increase in the prevalence of obesity, hypertension, smoking and the deficiency in protective substances leading to dyslipidemia, hyperinsulinemia, cardiovascular diseases, metabolic syndrome and diabetes (Fig. 2, Tab. 4, Ref 10). Full Text (Free, PDF) www.bmj.sk.
ISSN:0006-9248