Study on the Properties of Amino Acid Ionic Liquid EMIGly

In terms of standard addition method, the density and surface tension of an amino acid ionic liquid EMIGly(1-ethyl-3-methylimidazolium aminoacetate) were measured under dry argon atmosphere in the temperature range of 288.15−343.15 K. The properties of volume and surface for pure EMIGly were discuss...

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Veröffentlicht in:The journal of physical chemistry. B 2006-11, Vol.110 (45), p.22521-22524
Hauptverfasser: Yang, Jia-Zhen, Zhang, Qing-Guo, Wang, Bin, Tong, Jian
Format: Artikel
Sprache:eng
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Zusammenfassung:In terms of standard addition method, the density and surface tension of an amino acid ionic liquid EMIGly(1-ethyl-3-methylimidazolium aminoacetate) were measured under dry argon atmosphere in the temperature range of 288.15−343.15 K. The properties of volume and surface for pure EMIGly were discussed in terms of the interstice model and Glasser's theory. The thermal expansion coefficient α = 5.03 × 10-4 K-1 calculated using interstice model is in good agreement with α (experimental) = 5.20 × 10-4 K-1.
ISSN:1520-6106
1520-5207
DOI:10.1021/jp0648691