The role of probiotics in aquaculture
The increase of productivity in aquaculture has been accompanied by ecological impacts including emergence of a large variety of pathogens and bacterial resistance. These impacts are in part due to the indiscriminate use of chemotherapeutic agents as a result of management practices in production cy...
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Veröffentlicht in: | Veterinary microbiology 2006-05, Vol.114 (3), p.173-186 |
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container_title | Veterinary microbiology |
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creator | Balcázar, José Luis Blas, Ignacio de Ruiz-Zarzuela, Imanol Cunningham, David Vendrell, Daniel Múzquiz, José Luis |
description | The increase of productivity in aquaculture has been accompanied by ecological impacts including emergence of a large variety of pathogens and bacterial resistance. These impacts are in part due to the indiscriminate use of chemotherapeutic agents as a result of management practices in production cycles. This review provides a summary of the use of probiotics for prevention of bacterial diseases in aquaculture, with a critical evaluation of results obtained to date. |
doi_str_mv | 10.1016/j.vetmic.2006.01.009 |
format | Article |
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source | MEDLINE; Elsevier ScienceDirect Journals |
subjects | Animals Aquaculture Aquaculture - methods Bacteria Bacteria - growth & development Bacteriology Biological and medical sciences Crustacea - microbiology Disease control Drug Resistance, Bacterial Fish Diseases - prevention & control Fishes Fundamental and applied biological sciences. Psychology Microbiology Miscellaneous Mollusca - microbiology Pest Control, Biological - methods Probiotics Probiotics - therapeutic use |
title | The role of probiotics in aquaculture |
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