Long-Term Effects of Low-Calorie Diet on the Metabolic Syndrome in Obese Nondiabetic Patients

The prevalence of obesity is increasing among western populations, bringing about a parallel rise in the prevalence of the metabolic syndrome. Muzio et al report the extent to which a 2-year treatment program with a low-calorie, low-fat diet altered components of the metabolic syndrome in obese, non...

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Veröffentlicht in:	Diabetes care 2005-06, Vol.28 (6), p.1485-1486
Hauptverfasser:	Muzio, Fulvio, Mondazzi, Luca, Sommariva, Domenico, Branchi, Adriana
Format:	Artikel
Sprache:	eng
Schlagworte:	Adult Aged Biological and medical sciences Body Mass Index Diabetes. Impaired glucose tolerance Diet Diet therapy Diet, Fat-Restricted Diet, Reducing Endocrine pancreas. Apud cells (diseases) Endocrinopathies Female Follow-Up Studies Health aspects Humans Low-calorie diet Male Medical sciences Metabolic diseases Metabolic Syndrome - diet therapy Metabolic syndrome X Metabolism Middle Aged Miscellaneous Nutrition Obesity Obesity - diet therapy Other metabolic disorders Risk factors Weight control
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Zusammenfassung:	The prevalence of obesity is increasing among western populations, bringing about a parallel rise in the prevalence of the metabolic syndrome. Muzio et al report the extent to which a 2-year treatment program with a low-calorie, low-fat diet altered components of the metabolic syndrome in obese, nondiabetic patients presenting with the syndrome.
ISSN:	0149-5992 1935-5548
DOI:	10.2337/diacare.28.6.1485