Low-melting sugar-urea-salt mixtures as solvents for Diels-Alder reactions

Low-melting sugar-urea-salt mixtures as solvents for Diels-Alder reactions

Sweet solutions are obtained upon heating mixtures of simple carbohydrates, urea and inorganic salts to moderate temperatures, to give new chiral media for organic reactions.

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Bibliographische Detailangaben
Veröffentlicht in:Chemical communications (Cambridge, England) England), 2005-03 (9), p.1170-1172
Hauptverfasser: Imperato, Giovanni, Eibler, Ernst, Niedermaier, Julia, König, Burkhard
Format: Artikel
Sprache:eng
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Zusammenfassung:Sweet solutions are obtained upon heating mixtures of simple carbohydrates, urea and inorganic salts to moderate temperatures, to give new chiral media for organic reactions.
ISSN:1359-7345
1364-548X
DOI:10.1039/b414515a