Structure of the exopolysaccharide produced by Enterobacter amnigenus
[Display omitted] The bacterial species Enterobacter amnigenus was isolated from sugar beets harvested in Finland. It produced an exopolysaccharide rich in l-fucose, which gave viscous water solutions. Its primary structure was determined mainly by NMR spectroscopy and ESIMS of oligosaccharides and...
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Veröffentlicht in: | Carbohydrate research 2005-02, Vol.340 (3), p.439-447 |
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Hauptverfasser: | , , , , , , |
Format: | Artikel |
Sprache: | eng |
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Online-Zugang: | Volltext |
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Zusammenfassung: | [Display omitted]
The bacterial species
Enterobacter amnigenus was isolated from sugar beets harvested in Finland. It produced an exopolysaccharide rich in
l-fucose, which gave viscous water solutions. Its primary structure was determined mainly by NMR spectroscopy and ESIMS of oligosaccharides and a polysaccharide with decreased molecular weight, obtained by Smith degradation of the O-deacetylated native polymer.
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ISSN: | 0008-6215 1873-426X |
DOI: | 10.1016/j.carres.2004.12.008 |