Inhibitory mechanism of caffeine on insulin-stimulated glucose uptake in adipose cells

Caffeine inhibits insulin-induced glucose uptake in rat adipocytes and also decreases insulin sensitivity, including whole-body glucose disposal and glucose uptake in skeletal muscle, during a euglycemic–hyperinsulinemic clamp in human. However, the mechanism by which caffeine decreases the insulin...

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Veröffentlicht in:Biochemical pharmacology 2004-11, Vol.68 (10), p.1929-1937
Hauptverfasser: Akiba, Tetsuo, Yaguchi, Kuniko, Tsutsumi, Kikue, Nishioka, Tatsuo, Koyama, Ichiko, Nomura, Masaaki, Yokogawa, Koichi, Moritani, Shuzo, Miyamoto, Ken-ichi
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Sprache:eng
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Zusammenfassung:Caffeine inhibits insulin-induced glucose uptake in rat adipocytes and also decreases insulin sensitivity, including whole-body glucose disposal and glucose uptake in skeletal muscle, during a euglycemic–hyperinsulinemic clamp in human. However, the mechanism by which caffeine decreases the insulin sensitivity is not still clear. We found that pre-treatment with caffeine inhibited the insulin-induced 2-deoxy- d-[1- 3H]glucose uptake in a concentration-dependent manner in mouse preadipose MC-3T3-G2/PA6 cells differentiated into mature adipose cells. Caffeine also suppressed insulin-induced GLUT4 translocation in the differentiated cells. Although caffeine did not alter insulin-induced activation of PI3K and protein kinase C-zeta (PKCζ), an isoform of atypical PKC, which is reported to have an important role in insulin-induced GLUT4 translocation, we found that insulin-induced phosphorylation and activation of Akt were blocked by pre-treatment with caffeine. Inhibition of insulin-induced 2-deoxy- d-[1- 3H]glucose uptake by caffeine was also observed in primary cultured brown adipocytes in a concentration-dependent manner. These results may, in part, explain the ability of caffeine to decrease insulin sensitivity.
ISSN:0006-2952
1873-2968
DOI:10.1016/j.bcp.2004.07.036