Increasing the consumption of dietary fiber: a decision theory analysis
Two nutrition education approaches were compared: (1) a general brochure targeted toward the population at large, and (2) a tailored message designed for the specific dietary practices, preferences and perceptions of the individual. The treatment group that received the tailored messages showed a ma...
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Veröffentlicht in: | Health education research 1990-12, Vol.5 (Dec 90), p.409-420 |
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Hauptverfasser: | , |
Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | Two nutrition education approaches were compared: (1) a general brochure targeted toward the population at large, and (2) a tailored message designed for the specific dietary practices, preferences and perceptions of the individual. The treatment group that received the tailored messages showed a marginal increase in the consumption of dietary fibre when compared with the control group. (Abstract amended) |
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ISSN: | 0268-1153 |