The Development of Culinary Cultures

The Development of Culinary Cultures

"Culinary culture" is a shorthand term for the ensemble of attitudes and tastes that people bring to cooking and eating. Studies of the development of culinary cultures appear to be an emerging trend, and some of these studies are discussed.

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Bibliographische Detailangaben
Veröffentlicht in:Current sociology 1992-10, Vol.40 (2), p.20-27
Hauptverfasser: Mennell, Stephen, Murcott, Anne, Van Otterloo, Anneke H
Format: Artikel
Sprache:eng
Schlagworte:
Cooking
Culture
Food
Social research
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Beschreibung
Zusammenfassung:"Culinary culture" is a shorthand term for the ensemble of attitudes and tastes that people bring to cooking and eating. Studies of the development of culinary cultures appear to be an emerging trend, and some of these studies are discussed.
ISSN:0011-3921
1461-7064
DOI:10.1177/001139292040002003