Food Technology and its Impact

Modern food technology has had a tremendous impact on Western societies and even on world society as a whole across the whole range of production, distribution, preparation and consumption. Recent developments in food technology--such as product innovation and biotechology--and their implications fo...

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Veröffentlicht in:Current sociology 1992-10, Vol.40 (2), p.68-74
Hauptverfasser: Mennell, Stephen, Murcott, Anne, Van Otterloo, Anneke H
Format: Artikel
Sprache:eng
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Zusammenfassung:Modern food technology has had a tremendous impact on Western societies and even on world society as a whole across the whole range of production, distribution, preparation and consumption. Recent developments in food technology--such as product innovation and biotechology--and their implications for consumers are discussed.
ISSN:0011-3921
1461-7064
DOI:10.1177/001139292040002010