Techno-economic analysis of a biodiesel production process from vegetable oils

Biodiesel, which is defined as the monoalkyl esters of long chain fatty acids derived from a renewable lipid feedstock, has received considerable attention worldwide as a medium-term alternative to diesel fuel obtained from petroleum. Biodiesel can be produced by the transesterification of vegetable oils or animal fats using short-chain alcohols in the presence of a suitable catalyst and glycerol is the only byproduct obtained in significant quantities. In this work a techno-economic analysis of a process that produces biodiesel from vegetable oils is presented with the aim to investigate the dependence of the critical profitability indicators on the production capacity.