Evaluation of gedunin content from different parts of Azadirachta indica A. Juss

Evaluation of gedunin content from different parts of Azadirachta indica A. Juss

Accumulation of gedunin in different parts of Azadirachta indica A. Juss. was evaluated by the HPLC method. This compound was found abundant in the fruit epicarp (0.1to 0.8% of the dried plant material used). The young green fruits contained more gedunin than the ripe fruits. Gedunin concentration i...

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Veröffentlicht in:Comptes rendus. Chimie 2004-10, Vol.7 (10-11), p.1047-1050
Hauptverfasser: Koumaglo, Kossi, Akogo, Yezoumi, Dotse, Kokouvi, Gbeassor, Messanvi, Arnason, John T
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container_issue 10-11
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container_title Comptes rendus. Chimie
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creator Koumaglo, Kossi
Akogo, Yezoumi
Dotse, Kokouvi
Gbeassor, Messanvi
Arnason, John T
description Accumulation of gedunin in different parts of Azadirachta indica A. Juss. was evaluated by the HPLC method. This compound was found abundant in the fruit epicarp (0.1to 0.8% of the dried plant material used). The young green fruits contained more gedunin than the ripe fruits. Gedunin concentration in the leaves was less than 0.1% and present as traces elsewhere in the plant.
doi_str_mv 10.1016/j.crci.2003.12.032
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title Evaluation of gedunin content from different parts of Azadirachta indica A. Juss
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